Grand Fermage Refrigerated Unsalted Extra-Dry Lamination Butter Sheet 84% Butterfat 2.2 lb. - 10/Case

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Create flawless pastries with the perfect puff by rolling this Grand Fermage unsalted lamination butter sheet into your doughs! Thanks to its convenient sheet format, this butter is ready to roll right into your croissant, puff pastry, or Danish dough. This easy-to-use butter sheet has great pliability and workability to save time and labor in your busy kitchen compared to rolling out your own sheets of butter. With an 84% butterfat content, this product is an ideal way to give your pastries a rich and buttery flavor! Plus, this extra-dry butter has lower moisture than traditional butter, making it especially ideal for use in puff pastry applications. Use it to create perfectly laminated French croissants with delicate, flaky layers that are perfect for serving with breakfast or alongside coffee or tea. It's also great for creating fluffy puff pastry ideal for use in a wide variety of appetizers, entrees, and desserts!

If your establishment makes pastries of any kind in-house, this lamination butter sheet is an essential addition to your kitchen! These ready-to-use butter sheets make lamination simple - remove the desired number of thawed sheets from the cooler and temper them to 46-50 degrees Fahrenheit, until they are able to bend without breaking or tearing. Place the butter in the center of your elongated sheeted dough, folding the dough over to encase the butter sheet, then continue to roll out and fold the dough at least 3 times, with the amount of folds depending on your final preparation. Though this refrigerated butter has been previously thawed, expert care is taken to ensure that its quality is not degraded.

Grand Fermage high-quality butter and cheese is produced thanks to a cooperative of dairy farmers across France. All of their authentic products are crafted in France with 100% French milk from dairy cows whose well-being and happiness are at the core of Grand Fermage and their farmers. The driving philosophy of healthy cows producing the best milk ensures the utmost care for their livestock, including barn climates adapted to the region, comfortable living quarters, healthy meals, and the ability to come and go from barn to pasture as they wish. With a dedication to biodiversity and the conservation of French heritage, culture, and land, Grand Fermage plays an essential role in preservation through regulated regrowth of meadows, creation of biodiversity zones, installation of beehives, and limiting soil erosion.