Vollrath 3212 Centurion 46 3/4 Qt. Sauce Pot
Other Available Sizes:
- Ideal for simmering liquid recipes
- Stainless steel construction for lasting durability
- Attracts and evenly distributes heat quickly
- Stay cool handles don’t conduct heat
- Welded-on handles ensure sturdiness, support and employee safety
- Induction ready
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Use this Vollrath 3212 Centurion 46 3/4 Qt. sauce pot to prepare soups, stocks, and reduce liquids.
Featuring an extremely durable construction, this Vollrath 3212 Centurion 46 3/4 qt. sauce pot has an exceptional high-heat tolerance that makes it versatile in any high-end restaurant or catering kitchen! It has a wide bottom area that makes it ideal for simmering liquid recipes to perfection, while the tall sides allows liquids to bubble up through the food for maximum flavor extraction. For unmatched performance on gas, electric, and induction stove tops, look no further than this Centurion sauce pot!
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
This item is part of Vollrath's Jacob's Pride collection and is engineered and tested to deliver maximum performance and exceptional durability. Every product is so tough, Vollrath stands behind the entire line with a lifetime warranty.
This item is compatible for use in induction cooking.
Stainless Steel Construction
This Centurion induction sauce pot's 18-8 stainless steel construction won't pit or discolor so it has the most longevity in your commercial kitchen. This durable material limits flavor transfer and is easy to clean.
Aluminum Clad Bottom
Featuring a 1/4" thick aluminum clad bottom, this sauce pot is great for providing quick, even heat distribution no matter what you're cooking. Plus, its added thin bottom wafer of stainless steel makes this pot induction ready.
"Stay Cool" Loop Handles
Two hollow "Stay Cool" loop handles make it easy to lift and carry this stock pot as you strain liquids or pour sauces into storage containers for cooling.
Thanks to the welded handles, this pan features a strong, uniform construction that allows for a perfectly smooth interior, which helps eliminate potential food and bacteria collection areas in the cooking zone.
Customer Q&A Ask a Question
For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.
Vollrath Induction Cooktops
Take a tour through Vollrath University and learn what they have to offer in the world of induction cooktops. Learn why the only fire a chef really needs is inside!
Compare to Other Products
- Top Diameter: 17 3/4 Inches
- Height: 10 3/4 Inches
- Capacity: 46.75 qt.
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RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. The right is reserved to deny shipment for residential usage; if this occurs, you will be notified as soon as possible.
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