Cannoli Cookie Swirl made with Chips Ahoy! Cookie Pieces Video

Serve your guests something out of the ordinary with this cannoli cookie swirl dessert!

Start by beating ricotta and cream cheese in an electric mixer. Add in your sugar and vanilla while mixing. Separate the mixture into two bowls and fold in lemon zest to the cheese mixture in one bowl. In a new bowl, combine the cookie crumbles and milk until the milk is entirely absorbed. Then, combine the bowl with lemon zest and the bowl with cookies and milk together. Place them in individual-sized bowls and top them with Chips Ahoy! cookie pieces. Pair with cannoli chips for the perfect dessert dip!