Size: 12"

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Product Overview

  • Perfect for cutting meats in restaurant and catering kitchens
  • Straight edge helps with slicing roast beef or carving a turkey
  • 12" long blade allows you to cut through large pieces of meat at one time
  • Crafted from high-carbon stainless steel
  • Won't discolor or corrode over time
UPC Code:00046928401468
View all Victorinox Meat Slicing and Carving Knives

Other Products from this Line

Cut meats with precision with this Victorinox 40146 12" serrated edge roast beef slicing / carving knife with wood handle.

Ensure fast and efficient meal prep in your commercial kitchen with a Victorinox slicing / carving knife! Victorinox products last up to 60% longer than typical knives, so you can count on the durability of this knife. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle daily food preparation tasks. Whether you are quickly slicing meat in the kitchen or carving roast beef in a front-of-house display, this knife will get the job done.

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

High Carbon Steel Blade

Crafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time.

Wood Handle

With an elegant wood handle, this knife provides a professional, upscale appearance. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks.

Ideal for Cutting Meat

This knife's serrated edge is perfect for slicing roast beef, carving a turkey, or even cutting through tough breads so you can use it for every meal! The 12" long blade allows you to easily cut through large pieces of meat at one time as well.

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Compare to Other Products

Overall Dimensions:
Blade Length:
12 Inches
Attention CA Residents:

Resources for
Victorinox 5.4230.30

  • Types of Knives
  • Knife Sharpeners Buying Guide

    • Victorinox 5.4230.30 Specs

    Quantity
    1/Each
    Shipping Weight
    0.82 lb.
    Length
    17 1/4 Inches
    Blade Length
    12 Inches
    Handle Length
    5 1/4 Inches
    Blade Material
    High Carbon Stainless Steel
    Blade Shape
    Straight
    Edge Style
    Serrated
    Handle Color
    Brown
    Handle Material
    Wood
    Knife Tip
    Rounded
    Style
    Stamped
    Type
    Carving Knives  Slicer Knives

    Equivalent Items

    Victorinox 40146 (Formerly)

    Customer Reviews

    4.7

    Rated 4.7 out of 5 stars

    3 Customer Reviews

    2 reviews rated this 5 out of 5 stars.

    1 reviews rated this 4 out of 5 stars.

    0 reviews rated this 3 out of 5 stars.

    0 reviews rated this 2 out of 5 stars.

    0 reviews rated this 1 out of 5 stars.

    Frequently Mentioned

    • knife
    • great
    • meat
    • meats
    • carving
    • need
    • slices
    • smooth
    • beef
    • blade
    Rated 4 out of 5 stars
    Rated 4 out of 5 stars
    Review by

    Janina A.

    Posted on 08/26/2020

    Size:
    10"

    This is a pretty good carving knife. It is a great tool to have at home if you are a meat lover. Can be used for carving ham, beef, turkey, grilled meats and more. It helps you slice through the meats nicely and is much easier to use than a regular knife. Smooth long slices through meat.

    Rated 5 out of 5 stars
    Rated 5 out of 5 stars
    Review by

    Carla L.

    Posted on 04/05/2019

    Verified Purchase

    Size:
    14"

    We had been eyeing this knife for quite awhile but did not have the need. Recently a change in the menu gave us the need. We are so happy with this knife and its quality

    Rated 5 out of 5 stars
    Rated 5 out of 5 stars
    Review by

    Sarah H. from Farmhouse Table

    Posted on 09/20/2018

    Verified Purchase

    Size:
    14"

    Yes. This is a great, economical purchase for a kitchen. The Victorinox holds a great edge, the slimness of the blade and length make it easy to use and glides through meat smooth.

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