Victorinox 10" Butcher Knife with Yellow Fibrox Handle 5.7408.25

Victorinox 5.7408.25 Details

Cut, section, and trim raw poultry with this Victorinox 10" butcher knife with yellow Fibrox handle! While this knife's pointed tip is perfect for piercing pieces of meat, its 10" long size allows you to cut large amounts of product at a time as well. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks.

Crafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time. Also, its slip-resistant, yellow HACCP handle helps you create an organized, color-coded system for raw poultry in the kitchen. This knife is an ideal addition to the knife collection in your kitchen or butcher shop!

The makers of the revolutionary Swiss Army Knife, Victorinox knows what they are talking about when it comes to cutlery. Since their founding in 1884, Victorinox has always been committed to innovation, realizing that customer needs and technology are constantly changing. As part of their product line, you can depend on this knife for reliable and long-lasting use.

Overall Dimensions:
Length: 16"
Handle Length: 6"
Blade Length: 10"