Regularly

$106.49/Case$5.32/Crust

$79.08/Case

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Product Overview

  • Perfect gluten-free base for your signature pizzas
  • Bakes to a golden brown color and crispy, chewy flavor that mimics real bread
  • Preformed crust for quick and easy pizza preparation
  • Comes on a tin pan to avoid cross contamination with flour
  • Ships frozen
UPC Code:00859955004195

Specs

Quantity
20/Case
Shipping Weight
13.9 lb.
Diameter
12 Inches
Features
Dairy Free  Gluten-Free  Made in America  Peanut Free  Tree Nut Free  Vegan  Vegetarian
Flavor
Original
Perishable Type
Frozen Foods
Type
Pizza Crusts

Details

Easily prepare delicious, guilt-free pizza in your restaurant or bistro with the help of this Venice Bakery 12" gluten-free plain pizza. As the demand for gluten-free alternatives continues to grow, this preformed pizza crust provides the ideal solution! It is free from wheat, dairy, and nut allergens and is suitable for those with Celiac disease and those who follow a vegan diet. Recognized as one of the best tasting gluten-free pizza crusts in the industry, this crust delivers a crispy, chewy crust that serves as the perfect base for your original toppings.

Best of all, this preformed pizza crust is easy to prepare! Simply add your toppings while the crust is still frozen, and cook immediately at 425 degrees Fahrenheit in the middle rack of your oven for 9-11 minutes, or until the crust is golden brown. It even comes on a tin pan, which can be used for oven to table applications, to avoid cross contamination with other flour in your kitchen. With little change to your operation, this Venice Bakery gluten-free pizza crust gives you the opportunity to offer allergen free and vegan alternatives in your establishment and appeal to a wider customer base.

Family-owned company, Venice Bakery, has been a leader in the pizza industry since 1953 as well as a leader and innovator in gluten-free and plant-based pizza crusts since 2010. In 2005, owner Jimmy DeSisto was challenged by a doctor to create a great tasting pizza crust that was gluten-free, dairy free, soy free, egg free, corn free, and vegan to help provide a clean diet for children with autism. Seeing this opportunity for growth in the gluten-free industry, Venice Bakery has become committed to providing amazing products while ensuring that their state-of-the-art facilities and quality ingredients not only meet but exceed the gluten-free requirement set by the U.S. FDA. Welcome specialized diets with open arms and safe-to-eat, delicious gluten-free pizza when stocking up on Venice Bakery pizza crusts!

Attention CA Residents:

Customer questions about this product

Will the Christmas and New Year's holidays affect the shipment of my refrigerated or frozen food items?

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  • Vegetarian

    Vegetarian

    This item is vegetarian per the manufacturer.

  • Gluten-Free

    Gluten-Free

    This item is gluten-free per the manufacturer.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Dairy-Free

    Dairy-Free

    This item does not contain any milk-based ingredients.

  • Frozen Food

    Frozen Food

    This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.

  • Vegan

    Vegan

    This item is vegan per the manufacturer.

  • Tree Nut-Free

    Tree Nut-Free

    This product does not contain tree nuts such as coconut, pecans, almonds, or walnuts.

  • Peanut-Free

    Peanut-Free

    This product does not contain peanuts.

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