Schar Gluten-Free Foods
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Accommodate Alternative Diets with Schar Gluten-Free Foods
Founded in 1981, Schar specializes in the research and production of gluten-free food products. Their roots can be traced back to the 1920s, when Dr. Anton Schar began experimenting with gluten-free foods for children and other patients with digestive problems. Since then they’ve expanded into the global market, providing products to over 80 countries across the globe.
Top Products
Schar Gluten-Free Deli Style Sliced Sourdough Bread 5-Count - 5/Case
Schar Gluten-Free Plain Pre-Sliced Bagel 4-Count - 4/Case
Schar Gluten-Free Artisan Baker Sliced White Bread Loaf - 8/Case
Schar Gluten-Free Hot Dog Bun 4-Count - 4/Case
Schar Gluten-Free Everything Pre-Sliced Bagel 4-Count - 4/Case