Details
To offer a variety of top shelf, freshly blended tea, use this case of Steep Cafe by Bigelow assorted tea! Bursting with multiple flavors of high-quality teas, this assortment is created from whole tea leaves to maintain their essential oils and aromas to properly showcase their complex flavors and astringency. Each bag is made into a pyramid-style sachet, which gives spaciousness for the full leaves to move more freely and release their characteristics more naturally. The tea leaves move in a circular motion in pyramid bags, extending their flavor into your customers' mugs. This item features six different tea flavors, including Organic English Breakfast, Organic Earl Grey, Citrus Chamomile, Organic Lemon Ginger, Dragon Well Green, and Organic Tropical Green.
Enjoy tea that's all-natural, GMO free, and gluten-free. Keep your establishment in full supply with this bulk case containing 60 individually-wrapped pyramid tea sachets. Committed to maintaining freshness and flavor, each bag is wrapped and sealed in a stay-fresh foil packet to protect the tea from air and moisture.
A family-owned business since 1945, and now a leader in the specialty tea industry, Bigelow prepares each tea blend with utmost care and attention to ensure the best possible tasting tea. Specializing in bulk tea, loose tea, and tea bags, Bigelow has earned a secure reputation in the beverage industry for delicious quality tea. Any time is a good time to treat patrons of your restaurant, hotel, or coffee shop to a steaming cup of Bigelow tea!
Steeping Instructions:
Bring fresh cold water to a boil. Pour water over tea bag, and steep for recommended time. Remove tea bag. For iced tea, steep a little longer and pour over ice.
Assortment Includes:
(10) Organic English Breakfast
(10) Organic Earl Grey
(10) Citrus Chamomile
(10) Organic Lemon Ginger
(10) Dragon Well Green
(10) Organic Tropical Green
Suggested Recipe: Tea Latte
1 Steep Cafe by Bigelow tea pyramid sachet of your choice
1 cup cold water
1/4 cup whole milk (or your milk of choice)
1 tsp. granulated sugar (or your sweetener of choice)
Boil 1 cup of water. Steam milk in the microwave or on the stovetop. Pour boiling water into a cup with the Steep Cafe by Bigelow tea pyramid sachet and steep tea for 2 minutes. Take the tea bag out and stir in sugar. Froth steamed milk with a handheld frother. Pour the milk on top of the tea and serve!