Peeled Black Garlic 1 lb.

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Add a trendy, specialty flavor element to make your dishes stand out with this peeled black garlic. This black garlic is already peeled and can quickly be chopped, grated, sliced, or diced to add umami black garlic flavor to any recipe. Add the mild, sweet taste of black garlic to a myriad of recipes to deliver the delicious, well-rounded flavor guests expect. Utilized in Asian cuisines, black garlic was thought to have been developed to make the consumption of raw garlic easier, since it possesses a sweet flavor with notes of molasses, balsamic, and tamarind, one could reap the immunity-boosting benefits of garlic without the astringent flavor. After discovering its delicious, unique flavor, chefs worldwide recognized its culinary potential and began using it to add complex, umami notes to their dishes.

Since black garlic has a softer texture, you can use the cloves as you would use roasted garlic. Spread them on freshly made focaccia or sourdough for a tasty base layer for an appetizer toast, puree the cloves into house made sauces or dressings, or rub cloves onto proteins like fish or chicken before roasting. Great for use raw or added to cooked dishes, this garlic is perfect for adding sliced onto salads, chopped into pate, or introduced into a savory dessert dish like black garlic ice cream. You can also add black garlic to stir-frys, soups, risotto, and pasta dishes to deepen and enhance the flavors. No matter how you use it, this peeled black garlic will enhance your menu items and delight your guests!