• Spiral mixer design mixes dough more efficiently than other mixing styles
  • Durable fixed 30 qt. stainless steel mixing bowl with 26 lb. flour and 45 lb. dough capacity
  • Includes 30 minute timer with auto-stop feature allows for multi-tasking in a busy kitchen
  • Ideal for bakeries and pizzerias that use large amounts of dough
  • 2 speeds for optimal precision; 120V, 2 HP
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Estella Spiral Dough Mixers

Estella Spiral Dough Mixers

Designed to mix up your thick pizza and bread doughs with ease. Estella spiral dough mixers come in five sizes ranging from thirty two to one hundred pound capacities with bowl sizes ranging from twenty-one to sixty-eight quarts. This wide range of sizes allows you to pick the perfect size for your business. Weighing between two hundred and three hundred pounds with a belt-driven motor of two horsepower to four horsepower, these dough mixers are some of the best and most durable machines in the industry. Each mixer has an intuitive, simple control panel with two speed options of one hundred and twelve RPM or one hundred and ninety eight RPM. Simply add flour and other dry ingredients. Then add warm water. Press the green slow speed button to start and then use the yellow high speed button for even more power. While in operation, the center breaker bar and the rotating bowl work in unison to fold dough in and out of the mixing arm. This allows you to fold a large amount of dough in the most efficient manner. The included steel grated bowl guard not only protects your employees from accidents, it also lets you add ingredients to dough without having to turn the mixer off. Each mixer features a timer with an auto-stop failsafe. This turns the unit off when the timer hits zero, allowing you to optimize your time in your busy establishment. If you are not using the timer, simply press the red stop button when your dough is complete. After a few minutes your dough is ready to make your special baked goods. Use this powerful, durable and efficient Estella spiral dough mixer to simplify preparation of your favorite baked goods!

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Mix up your thick doughs with ease with the help of an Estella spiral dough mixer! Watch this video to learn more about these high-performing, durable mixers!

Specs
Width 17 Inches
Depth 29 1/2 Inches
Height 35 1/4 Inches
Amps 12.5 Amps
Hertz 60 Hertz
Phase 1 Phase
Voltage 120 Volts
Wattage 1,500 Watts
Bowl Speed (High) 20 RPM
Bowl Speed (Low) 15 RPM
Capacity 30 qt.
Hook Speed (High) 198 RPM
Hook Speed (Low) 112 RPM
Horsepower 2 HP
Mixer Type Spiral
Speeds 2
Transmission Type Belt-Driven
Type Spiral Mixers
Weight 220 lb.
Weight Capacity 45 lb.

Scratch and Dent Details

The Estella SM30 45 lb. spiral dough mixer will handle a range of dough products at your bakery, pizzeria, or restaurant. Designed with commercial applications in mind, this dough mixer has a durable 30 qt. stainless steel bowl, and it can handle a flour capacity of 26 lb. and a dough capacity of 45 lb. Whether you're prepping pizzas, cookies, or bread, you'll notice a notable uptick in your kitchen efficiency once you install this unit in your establishment.

This spiral dough mixer has an intuitive control panel that includes a timer, which will keep careful track of how long the mixer churns and prevent the dough from becoming overworked. As a built-in precaution, the mixer has an auto stop failsafe that will turn off the unit once the timer hits zero, which is helpful for when employees are preoccupied with other tasks throughout the kitchen. The Estella SM30 45 lb. mixer also features a steel grated lid that allows for ingredients such as flour to be added to the dough as it is mixing without having to shut it off. The grate also keeps employees from sticking their hands in the bowl when the mixer is on, improving safety.

This unit's 2-speed, belt-driven motor, which has a power output of 1500W, will handle a strenuous workload while yielding impressive results. A sturdy base will keep the mixer in place while handling the rigors of commercial establishments. This unit requires a 120V electrical connection for operation.

Overall Dimensions:
Width: 17"
Depth: 29 1/2"
Height: 35 1/4"
Flour Capacity: 26 lb.
Dough Capacity: 45 lb.
Product Weight: 220 lb.

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  • ETL Sanitation

    ETL Sanitation

    This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.

  • ETL US & Canada

    ETL US & Canada

    This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States and Canada.

  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

Customer Reviews

  • Overall User Rating: Scratch and Dent Estella SM30 30 qt. / 45 lb. Two-Speed Spiral Dough Mixer - 120V, 2 HP

    1.0 stars from 1 review

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    People Talk About:

    unit load light install fingers duty dough days Crossing comeback
    Used for 5 days on light load bagel dough duty. Day 5 it tripped the breaker midway trough mixing and never comeback. Just be aware that this unit has no RESET switch. We have had no issue with our other mixer being plugged into those newly install outlets with plenty of power. Getting another unit sent as replacement. Doubt it will last as well. Crossing our fingers on that one!
    We appreciate your review, Eric. We wish this Estella SM30 30 qt. / 45 lb. Two-Speed Spiral Dough Mixer - 120V, 2 HP would have worked out for you. Our Customer Solutions team will remain in contact with you about this.

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