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Product Overview

  • Holds both crispy and moist food between 90 and 190 degrees Fahrenheit
  • Field-reversible aluminum door with clear polycarbonate window
  • High-density fiberglass insulation
  • Nickel chrome-plated wire slides accommodate (8) 12” x 20” hotel pans or (8) 13" x 18" sheet pans
  • Analog controls with an always-on electro-mechanical thermostat

Shipping Restrictions

This item cannot ship to OR, CA, ME, CT, DC, RI, WA, NV, VT, NH, CO, MA, NY or NJ
UPC Code:041105025765
View all Metro Holding / Proofing Cabinets

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Metro HBCN8-AC-M Specs

Quantity
1/Each
Shipping Weight
128.1 lb.
Width
20 Inches
Depth
25 5/8 Inches
Height
35 1/2 Inches
Power Cord Length
6 Feet
Amps
7.3 Amps
Hertz
60 Hz
Voltage
120 Volts
Wattage
875 Watts
Cabinet Size
1/2 Height
Casters
With Casters
Color
Silver
Construction
Aluminum
Control Type
Manual Thermostatic
Door Style
Swing
Door Type
Clear
Dutch Half Doors
Without Dutch Half Doors
Features
Field-Reversible Doors Made in America NSF Listed Stackable
Full Size Food Pan Capacity
8 Pans
Half Size Sheet Pan Capacity
8 Pans
Installation Type
Mobile
Insulated
With Insulation
Interior Configuration
Fixed Wire Slides
Number of Doors
1 Door
Plug Type
NEMA 5-15P
Power Type
Electric
Sections
1 Section
Style
Reach-In
Temperature Range
90 - 190 Degrees F
Type
Holding Cabinets

Metro HBCN8-AC-M Details

This Metro HotBlox holding cabinet features hybrid convection-radiant heating technology so you can create the perfect environment for both moist and crispy food! It lets you hold food at any temperature between 90 and 190 degrees Fahrenheit with full temperature control. This unit's aluminum cabinet is insulated with high-density fiberglass to ensure optimum heat retention. Its field-reversible aluminum door has welded corners and a clear polycarbonate window for added durability and visibility. The double-hinged door also has a 180-degree swing, an adjustable air intake vent, a chrome-plated, high-strength magnetic latch with lever release, and removable, high-temperature santoprene gaskets.

This unit features analog controls with a master on / off switch and an electro-mechanical thermostat with an always-on thermometer. Thanks to its thermostatically controlled, forced convection and built-in vent system, humidity is released while dry air is drawn in to keep food crispy. For moist foods, a pan of water can be placed on the floor of the unit to create optimal humidity from the radiant element.

Included with this unit are fixed wire slides which are made of nickel chrome-plated wire with 2 3/4" spacing. This narrow holding cabinet accommodates up to (8) 12" x 20" x 2 1/2" full size steam / hotel pans or (8) 13" x 18" sheet / bun pans (all sold separately). Equipped with (4) 5" neoprene casters and built-in handles, it transports easily. It can be stacked with other units (sold separately), comes with a 6' cord with a plug, and operates at 120V with an output of 875W.

Overall Dimensions:
Width: 20"
Depth: 25 5/8"
Height: 35 1/2"

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:
  • Made in America

    Made in America

    This item was made in the United States of America.

  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

  • Stackable

    Stackable

    This item can safely be stacked with identical or indicated items to promote easy transportation and space-saving storage.

  • NSF Listed

    NSF Listed

    This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

  • UL Listed, US & Canada

    UL Listed, US & Canada

    This product has been certified by the Underwriters Laboratories (UL) to meet applicable safety standards required for use in the United States and Canada.

  • Field-Reversible Doors

    Field-Reversible Doors

    This product’s door hinge configuration can be adjusted to better suit your installation needs. Please consult product literature / item page for details on what can be adjusted.

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Frequently Asked Questions From Customers

What's the difference between an insulated and non-insulated holding cabinet?
Insulated and non-insulated holding cabinets both offer the same function by holding food at safe temperatures for hours until ready to serve, but for best results it's important to make a purchase based on your desired application. Non-Insulated Holding Cabinets are intended for applications where the doors will be closed for the majority of the day, such as proofing bread or keeping back-up portions hot. Insulated Holding Cabinets are better suited for keeping food hot when the doors will be opened and closed much more frequently, since they are better equipped at retaining the heat.

Resources and Downloads for
Metro HBCN8-AC-M

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Resources

  • NSF International
  • Holding Cabinet and Proofing Cabinet Buying Guide

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