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Product Overview

  • Ideal for deboning and filleting fish
  • Crafted from high carbon, razor sharp, stain-free Japanese stainless steel
  • Polypropylene handle with textured finger points provide better grip, slip-resistance, and safety
  • Hollow ground edge is easy to maintain and resharpen
  • Smoothly and easily moves along the backbone of fish to remove skin
UPC Code:10765301906198

Mercer Culinary M18160 Specs

Quantity
1/Each
Shipping Weight
0.26 lb.
Blade Length
7 Inches
Blade Width
Medium
Blade Flexibility
Standard
Blade Material
High Carbon Stainless Steel
Blade Shape
Straight
Edge Style
Hollow Ground
Features
NSF Listed
Handle Color
White
Handle Material
Polypropylene
Style
Stamped
Type
Fillet Knives

Mercer Culinary M18160 Details

Debone, shape, and fillet meat with this Mercer Culinary M18160 Ultimate White® 7" fillet knife. The ergonomically designed, polypropylene handle of this knife helps you cut comfortably all day, while textured finger points and a protective finger guard provide slip-resistance and a better grip for added safety. The blade is made of stain-free, high carbon Japanese stainless steel that is razor sharp and is designed for long-lasting use.

The hollow ground edge of this knife makes it easy to resharpen and maintain over many uses. Ideal for deboning and filleting fish, this knife smoothly and easily moves along the backbone to remove skin. It is the perfect tool for any commercial kitchen that regularly prepares and serves fresh fish or even chicken.

Overall Dimensions:
Blade Length: 7"

Attention CA Residents:
  • NSF Listed

    NSF Listed

    This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

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