- Type:
- Low Heat Non-Fat Milk
I have used this dry milk for everything from cooking to making hot cocoa and it’s always great. I store it in smaller bags using my vacuum sealer to maintain freshness.
Item number 874nfmlklh
$148.49/Bag$2.97/Pound
| 3 - 9 | $141.90/Bag$2.84/Pound |
|---|---|
| $139.43/Bag$2.79/Pound |
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UPC Code:400016049046
Enhance your baked goods with added richness or create milk in-house to reduce waste and increase savings with this low heat non-fat milk powder! This shelf-stable powdered milk can be used for a variety applications and is ideal for dry mixes, nutritional supplements, ice cream and other low- or no-heat applications. Use in for creating thick, smooth, and creamy ice cream, fluffy vanilla icing, or silky hot chocolate. Due to its emulsifying properties that blends water and fat-based ingredients together, it's also great as a thickening agent for yogurt, sauces, gravies, and soups to help elevate their richness.
Although it is ideal for use dry in confections, meat products, or cooking applications, this powder can also be reconstituted. When reconstituted with water, this milk powder creates smooth, creamy non-fat milk and can even be used to create sweetened condensed milk, evaporated milk, buttermilk, or whipped topping. To prepare this non-fat liquid milk, simply combine 1 cup of powder with 4.75 cups of warm water, whisk until completely mixed, and chill as needed. Stock your kitchen with this 50 lb. bulk bag of milk powder to be in good supply during your busiest hours and discover how many popular recipes you can prepare!

This item is certified dairy Kosher by the Orthodox Union.
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Customers appreciate this whole milk powder for its rich and creamy taste, often comparing it favorably to fresh milk. It dissolves well and is versatile for both drinking and cooking. Some users note the nutritional content and serving sizes could be clearer. Overall, it's highly regarded for its quality and flavor.
This AI-generated summary was created from real customer reviews
I have used this dry milk for everything from cooking to making hot cocoa and it’s always great. I store it in smaller bags using my vacuum sealer to maintain freshness.