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Product Overview

  • Easy-to-follow summary of how to hire a successful staff
  • Includes information on how to train and retain staff members
  • Includes examples for quick learning
  • Perfect for new business owners or entrepreneurs
  • Learn to lead a staff wisely and build a loyal team
UPC Code:09780910627375

Specs

Quantity
1/Each
Shipping Weight
1.15 lb.
Language
English
Number of Pages
280
Topic
Restaurant Management
Type
Books

Details

You will learn the fundamentals of sound hiring, learn how to identify high-performance candidates and how to spot evasions. This book includes innovative step-by-step descriptions of how to recruit, interview, hire, train, and keep the best employees for every position in your organization. The book is filled to the brim with innovative and fun training ideas (that cost little or nothing) and ideas for increasing employee involvement and enthusiasm.

When you get your employees involved and enthused, you will keep them interested and working with you, not against you. With the help of this book, get started today on building your workplace into one that inspires employees to do excellent work because they really want to! Companion CD-ROM with 75 pages of human resources forms included. 280 pages.

Attention CA Residents:

Customer Reviews

4.6

Rated 4.6 out of 5 stars

8 Customer Reviews

5 reviews rated this 5 out of 5 stars.

3 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

0 reviews rated this 1 out of 5 stars.

Customers Say

Customers find this book valuable for improving management skills, particularly in hiring, training, and retaining staff. It's seen as a useful resource for both new and established managers in the food industry, offering practical advice and insights. Some feel the content is available elsewhere, but overall, it's recommended for enhancing employee performance and management techniques.

  • book
  • employees
  • great
  • manager
  • hire
  • managers
  • material
  • training
  • business
  • experienced

This AI-generated summary was created from real customer reviews

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Shaun R. from 4K9 & Company

Posted on 02/28/2017

Verified Purchase

We bought this book for our small store manager, and she has really started to use some of the resources in the book. I will say that her confidence and evaluation techniques have improved dramatically. Definitely recommend!

Rated 4 out of 5 stars
Rated 4 out of 5 stars
Review by

Kase L. from Queens Pizzaria

Posted on 01/20/2017

Verified Purchase

Labor is the most important ingredient in the food business . This book is vital to understanding how to hire and manage labor. Gave it 4 stars!

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Anna M. from Dream Thread LLC

Posted on 08/30/2016

I have to say upon reading this book there was a lot of insightful material on not only training new employees, but being able to retain and keep the ones that do their job. A lengthy read, but worth it for any new or established restaurant owner / manager.

Rated 4 out of 5 stars
Rated 4 out of 5 stars
Review by

Nathaniel S.

Posted on 07/29/2015

Verified Purchase

For a new manager that has never hired or has little experience with hiring and training this book is pretty good. I feel like you could find a lot of the material elsewhere for free but it is a decent collaborative of material.

Rated 4 out of 5 stars
Rated 4 out of 5 stars
Review by

Helene R.

Posted on 06/05/2013

Verified Purchase

the book was great to remind myself of those things that I once valued, but have let slide by. You are only as good as your staff performs. Remind yourself how to treat them and how to weed out the ones that bring your business down.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Laura B.

Posted on 12/06/2012

Great book. 'How to Hire, Train & Keep the Best Employees", is great for any first time managers. It has many helpful tips and tricks on training your employees. I greatly advise this purchase.

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

James B.

Posted on 11/14/2012

This book has helped me hire more experienced employees and has even help improve some of my management skill! Great read and the words are not too small! Great buy!

Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Eric K.

Posted on 09/29/2012

This is a good book for any restaurant owner! It is always good to have employees that like to work for you and will last!!

Customer Photos & Videos