Halifax LBSHO923 Type 1 Low Proximity Commercial Kitchen Backshelf Hood (Hood Only) - 9' x 23"

Details

Keep your kitchen free of hazardous grease buildup with this Halifax LBSHO923 9' x 23" type 1 low proximity commercial kitchen backshelf hood. This unit is suitable for use over any equipment that has a surface operating temperature under 700 degrees Fahrenheit, and that is required by fire code to have a type 1 hood - this includes fryers, griddles, charbroilers, conveyor pizza ovens, or any equipment that produces grease during the cooking process. The hood removes the grease-laden vapors produced by your equipment and prevents them from accumulating in places where they could become a fire or sanitation hazard, leaving your kitchen clean and safe to use! This is a low-proximity backshelf hood, which is designed for use in applications where the minimum distance from the floor to the bottom edge of the hood cannot be met with a standard canopy. It is an exhaust-only design with no makeup or supply fan and contains the hood only, the exhaust fan is sold separately.

The hood uses (3) 20" x 20" and (3) 20" x 16" baffle-type filters, and the filters are made from stainless steel to provide durability and make cleaning easy. Grease extracted by the filter is collected in a grease trough, which drains into a stainless steel grease cup for disposal. 18-gauge 430 stainless steel is used on all exposed surfaces to give it excellent durability and cleanability, while the MIG-welded frame provides seamless, liquid-tight joints. The hood features a sloped-front canopy design that drops down close to the equipment in the back while still offering plenty of clearance for cooking.

This hood allows for an underhang of 12", measured horizontally from the front edge of the cooking equipment. 4 hanger brackets are included (shipped loose) to make installation easy. This product must be hard-wired, cords and plugs are not included.

Overall Dimensions:
Length: 9'
Depth: 23"
Height (Front): 14"
Height (Back): 38"