- Type:
- Grooved Top and Bottom
Great product!
Globe GPG1410 Grooved Iron Top & Bottom Panini Sandwich Grill - 14" x 10" Cooking Surface - 120V, 1800W
Item number 377gpg1410aMFR number GPG1410
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$902.00/Each
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Product Overview
- Removable catch tray and scraper included
- 120V, 1800W
UPC Code:669452145631
Works With
- Quantity
- 1/Each
- Shipping Weight
- 65 lb.
- Width
- 19 Inches
- Depth
- 17 1/2 Inches
- Height
- 7 1/2 Inches
- Cooking Surface Width
- 14 Inches
- Cooking Surface Depth
- 10 Inches
- Height (Open)
- 23 1/2 Inches
- Amps
- 15 Amps
- Hertz
- 60 Hz
- Phase
- 1 Phase
- Voltage
- 120 Volts
- Wattage
- 1,800 Watts
- Control Type
- Dial
- Features
- NSF Certified
- Maximum Temperature
- 525 Degrees F
- Plate Configuration
- Grooved Top & Bottom
- Plate Material
- Cast Iron
- Plug Type
- NEMA 6-20P
- Power Type
- Electric
- Size
- Single
- Usage
- Medium Duty
Globe GPG1410 Details
Use this Globe GPG1410 14" x 10" Panini sandwich grill to make delicious sandwiches, fish, chicken breasts, burgers and more with tantalizing grill marks! This unit packs 1800W of heating power in a compact, low profile construction that makes it great for kitchens with limited countertop space. The unit's temperature is thermostatically controlled from 220 to 570 degrees Fahrenheit and combines with the seasoned cast iron plates to maintain even heating for excellent product consistency.
The Globe GPG1410 14" x 10" grooved iron top & bottom Panini sandwich grill boasts a sleek stainless steel construction and heavy duty hinges with adjustable tension to guarantee you a durable product with long-lasting performance. It requires a 120V electrical connection for operation.
Overall Dimensions:
Left to Right: 19"
Front to Back: 17 1/2"
Height (closed): 7 1/2"
Height (opened): 23 1/2"
Attention CA Residents:
NSF Certified
This item is certified by NSF to applicable standards.
6-20P
This unit comes with a NEMA 6-20P plug.
UL Certified
This product is certified to applicable standards and requirements by UL Solutions.
Questions & Answers
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Frequently Asked Questions From Customers
How can I properly care for cast iron surfaces?
In order to prevent unwanted build-up of oils, grease, and food, surfaces should be cleaned after use while still slightly warm. Harsh chemicals or scouring pads should not be used—only hot water and a cloth or sponge are needed. If some areas require extra cleaning, a mild scouring pad can be used.
Resources and Downloads for Globe GPG1410
Manual
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Warranty
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Extended Warranty
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Diagram
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