Name: Ghirardelli 25 lb. Dark Coating Wafers
Brand: Ghirardelli
SKU: 40862404
Price: 129.99 USD
Availability: InStock
Rating: 4.6 (66 reviews)

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$125.48/Case$5.02/Pound

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Buy 1 - 2	$129.99/Case$5.20/Pound

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Product Overview

Rich, dark chocolate flavor
Great for dipping and decorating
Easy to melt; eliminates the labor and prep time of tempering chocolate
Ideal for chocolate covered strawberries, truffles, coated nuts, and pretzels
Bulk supply for high volume users
Well-recognized and trusted brand name
Great for bakeries, ice cream shops, and cafes

UPC Code:747599624049

View all Ghirardelli Candy Coatings

Cover strawberries, nuts, and pretzels with a sweet and creamy coating with these Ghirardelli 25 lb. dark coating wafers.

Once melted, these dark coating wafers become the perfect topping or decoration for bonbons, fruits, pretzels, truffles, and other decadent desserts. Best of all, they're easy to melt, stir, and use with no tempering required! For added benefit, the wafers are GMO-free and do not contain any artificial flavors, colors, or preservatives.

KOF-K Dairy Kosher Supervision
This item is certified dairy Kosher by KOF-K Dairy Kosher Supervision.
Non-GMO
This product has been confirmed by the manufacturer to be Non-GMO.

"I love using Ghirardelli white chocolate on my Driskill strawberries and my gourmet caramel apples ! It is the Best chocolate! I also make a gourmet caramel corn I cover that with white chocolate and call it :bunny crunch !"

Easy to Melt

Thanks to their petite, round shape, these dark coating wafers are much easier to melt and use than block chocolate, and save the time and hassle of tempering chocolate. To ensure a hard, glossy coating on your dipped or coated items, melt the wafers carefully over a double boiler or in a microwave, stirring every 15 seconds until the product is smooth and melted to 120 degrees Fahrenheit. The ideal working temperature is 100 - 115 degrees Fahrenheit. Once the final product is made, refrigerate for 10-15 minutes to set.

Flavorful Versatility

Simply dip, coat, and drizzle this dark chocolate flavor on your food items to make creative food presentations with professional-looking results and glossy chocolate finishes. It's also great for molding and enrobing or even for use as an ice cream variegate.

Beloved Brand Name

Customers will recognize and trust the Ghirardelli name when they see it in your cafe, coffee shop, ice cream parlor, or restaurant. Ghirardelli began with a young Italian chocolatier in the early 1800s and is now a brand widely known for its rich flavors. This sense of quality is the result of Ghirardelli's commitment to control all steps of the chocolate-making process, from roasting the cocoa beans, to refining the product for smoothness and well-balanced flavor. In addition, the company understands that sustainable sourcing and knowing the origins of the cocoa beans speaks to the quality of the finished product.

Customer Q&AAsk a Question

How are my goods protected from melting during shipping?

All orders containing meltable items delivered between April and October are shipped with no-sweat ice packs and foil-lined bags to insulate them from warmer weather, ensuring a low damage rate and safe delivery.

What is the best way to store baking chips & add ins / ice cream toppings?

This product should be stored in a cool place away from direct sunlight and should be protected from moisture.