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$34.17/Case$0.46/Bagel

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$35.31/Case$0.47/Bagel
Regularly:$41.49/Case$0.55/Bagel

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Product Overview

  • Great addition to any breakfast buffet or breakfast menu
  • Original recipe gives guests a classic recipe they're sure to appreciate
  • Made from scratch with premium ingredients; par-baked for easy heat-and-serve preparation
  • Top with cream cheese and smoked salmon

Specs

Quantity
75/Case
Shipping Weight
22.8 lb.
Features
Kosher  Made in America  Non-GMO  Vegetarian
Flavor
Egg
Package Size
4.5 oz.
Style
Unsliced
Total Case Size
21.1 lb.
Type
Bagels

Details

Soft and chewy on the inside with a crisp, golden brown crust, this Original Bagel 4.5 oz. egg bagel is the perfect addition to your breakfast menu! Made with delicious whole eggs, this bagel is a classic favorite that offers an irresistible, slightly sweet flavor. Each bagel is between 4 1/2" and 5" in diameter, making them the perfect size for guests to enjoy. Whether it's spread with your customers' favorite condiments for an open-faced snack or piled high with traditional sandwich fixings, this bagel is a versatile base to a variety of toppings. Topped with a fried egg and smashed avocado or served as a classic bacon, egg, and cheese sandwich, this bagel provides a flavor-packed breakfast option for your restaurant, diner, or coffee shop.

Made from scratch with premium ingredients, this bagel is par-baked and frozen to preserve its freshness. Prior to baking, the dough is given a 12-hour fermentation period, giving it ample time to develop the best possible flavor. The bagel is then kettle boiled and hearth baked to provide the authentic, New York style taste your guests know and love. These bagels can simply be thawed and served or heated up for fresh-from-the-oven flavor! To heat, simply place the frozen bagel on a sheet pan and bake at 400 degrees Fahrenheit for 9 minutes, let it sit for 20 minutes, and serve! Since it's easy to prepare, this bagel helps save you valuable time in the kitchen and minimizes your guests' wait time without sacrificing on quality or flavor. Your customers are sure to love the freshly baked taste of this egg bagel!

With humble beginnings in 1995, Original Bagel started its journey as a tiny Rhode Island bakery with a makeshift "proof box" to provide fresh bagels to local bake shops and delis. The company quickly expanded into a large, from-scratch operation in New Jersey and has since become a leader in creating authentic kettle boiled, hearth baked bagels. Their success can be attributed to a combination of custom machinery, modern processes, and a team of bagel-baking experts, allowing them to produce over 2 million bagels per week while still maintaining an emphasis on quality control and premium ingredients. Plus, they are continually working to reduce their environmental impact and remain actively involved in the community, making Original Bagel a name customers can trust. Bring the unmistakable taste and craveable texture of a classic New York style bagel to your guests with the help of Original Bagel!

Attention CA Residents:

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Vegetarian

    Vegetarian

    This item is vegetarian per the manufacturer.

  • Non-GMO

    Non-GMO

    This product has been confirmed by the manufacturer to be Non-GMO.

  • KVH Kosher

    KVH Kosher

    This item is certified Kosher by KVH Kosher.

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Customer Reviews

Overall User Rating

4.9 stars from 21 reviews

Rated 4.9 out of 5 stars

18 reviews rated this 5 out of 5 stars.

3 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

0 reviews rated this 1 out of 5 stars.

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