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Expand your selection of vegan meat offerings with this Field Roast plant-based Italian garlic and fennel sausage links! Made with pea protein for juicy, meaty texture and seasoned with a blend of garlic, fennel, onion, oregano, thyme, crushed red pepper, black pepper, and red wine, this 3.33 oz. link satisfies like a classic sausage, but without any of the animal products. With complex, savory flavor, it's a great way to ensure you can offer vegan and vegetarian options for every meal of the day! Each serving of this plant-based sausage contains 26 grams of protein, ensuring that your customers will feel satisfied. Plus, it's made without artificial flavors or GMOs, making it a wholesome addition to your menu. This product is packaged in (6) 1.67 lb. boxes and includes a total of 48 links per case.
This ready-to-cook sausage comes pre-shaped into 3.33 oz. links, saving you prep time while allowing you to offer a consistent end product. To prepare, add your desired number of links and a teaspoon of oil to a pan over medium heat and cook for 4-5 minutes, turning regularly, until the links reach an internal temperature of 165 degrees Fahrenheit. These sausages can also be grilled to add smoky flavor and appealing grill marks. Once your links are cooked, the preparation options are endless! Serve a sausage on a fluffy roll and top with sauteed peppers and onions, or even broccoli rabe for a spicy Italian kick. Slice up this sausage and toss it into grain and bean bowls, or use it as a substitute for conventional sausage in classic Italian pasta dishes. You can even use slices of this Italian sausage to top artisanal pizzas that your vegan and vegetarian guests will love!
Field Roast is driven by the belief that food should come from a field, not from a lab. From their inception, Field Roast has been committed to creating vegan protein alternatives that are made with as few ingredients as possible because they believe that real, wholesome foods are the best - and so you don't have to pick up a dictionary to understand their ingredient labels! Field Roast's ever-expanding line of chef-inspired, plant-based meats and cheeses is carefully crafted to impress your customers with great flavor while making it easy for you to create dishes that will stand out on your menu at every meal. Best of all, this carbon-neutral company is committed to sustainably sourcing their ingredients, making their products a great choice for you and for the planet!
