ADM Extra Fine White Whole Wheat Flour - 50 lb.

Item number  104kansas

$29.99/Bag$0.60/Pound

10 - 49$28.03/Bag$0.56/Pound
$24.30/Bag$0.49/Pound

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Product Overview

  • Bulk 50 lb. bag
  • 14.0% maximum protein content
  • Great for pizza, tortillas, breads, and pasta

UPC Code:50070144930001

Add nutritional value to your baked goods with this extra fine white whole wheat flour.

Want the nutritional benefits of whole wheat but want your baked goods to have a milder taste and lighter color? This white whole wheat flour is just for you! It delivers the nutritional equivalent of traditional whole wheat flour but adds a mild, sweet taste, smooth and soft texture, and light crumb color to an endless number of baked goods.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Orthodox Union Kosher

    Orthodox Union Kosher

    This item is certified Kosher by the Orthodox Union.

Versatile Application

Whether tossing crowd-pleasing pizzas or making tortillas, you can also use this versatile flour to make bread, buns, bagels, pasta, and cookies!

Careful Preparation

This extra fine white whole wheat flour is prepared by carefully selecting and milling hard white wheat to provide top-quality, light-colored, protein-rich flour. Specialized milling capabilities give this untreated flour an extra fine consistency. You'll be able to whip up batches of breads and baked goods with a finer crumb and more consistent texture that will have your patrons coming back for more!

High Protein Content

Vital wheat gluten is a low cost, natural source of protein that provides strength in dough, reduces breakage, and allows your foods to hold their shape well. This wheat flour has a maximum protein content of 14.0%, which directly relates to the amount of gluten in the flour. It also provides elasticity that helps your dough rise higher while baking.


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Flour Details:
Moisture:
10 - 14.0%
Protein:
12 - 14.0%
Ash:
1 1/5 - 1.8%

Attention CA Residents:

Customer Reviews

Customer Photos & Videos

4.9

Rated 4.9 out of 5 stars

10 Customer Reviews

Customers Say

Customers appreciate this flour for its versatility in baking a variety of goods, noting its quality and value. Many find the bulk size convenient and cost-effective, though some mention packaging issues. Overall, it's highly recommended for both personal and professional use.

  • flour
  • whole
  • wheat
  • bread
  • white
  • great
  • fine
  • excellent
  • extra
  • adding

This AI-generated summary was created from real customer reviews

Showing 10 of 10 reviews
Review by

Elizabeth K.

Posted on 12/20/2024

Verified Purchase

Rated 5 out of 5 stars
Type:
Whole Wheat White Flour

This flour made excellent bread - obviously with enough gluten to make a proper yeast bread without adding additional ingredients.

Review by

Sampath N.

Posted on 08/14/2023

Verified Purchase

Rated 5 out of 5 stars
Type:
Whole Wheat White Flour

delivered ontime and great quality

Review by

Nora D.

Posted on 05/03/2020

Verified Purchase

Rated 5 out of 5 stars
Type:
Whole Wheat White Flour

I’ve been using white whole wheat flour for some time, adding it to white bread at a ratio of one to three of white flour. Your flour is excellent.

Review by

Lane S. from Mr. Buckler

Posted on 06/25/2019

Rated 4 out of 5 stars
Type:
Whole Wheat White Flour

Almost as fine as coconut flour, this flour will save you in a quick pinch when baking! It's neutral-tasting, so this allows it to be versatile for plenty of different confectionery goods or savory dishes. I use this flour all the time over the latter because of its sheer easiness of use in the kitchen. It's cost-effective and gets the job done right without any hassle. It is very useful in making nutty pie crusts, cakes and cookies, pancakes, homemade bread, meatloaf, breading, or even as a thickener. The whole wheat factor exemplifies a bit of nutty flavor at best!

Review by

Ruby N. from Ruby's Retro

Posted on 09/13/2018

Rated 5 out of 5 stars
Type:
Whole Wheat White Flour

The extra fine white whole wheat flour is very fine and makes a great item for making pie crusts. The flour incorporates well and makes the dough roll out easy.

Review by

Chris M.

Posted on 12/19/2017

Rated 5 out of 5 stars
Type:
Whole Wheat White Flour

Extra fine white whole wheat flour may not be the most popular type of flour however, it is great to use in your recipes. It tastes great.

Review by

Katherine S.

Posted on 11/23/2016

Verified Purchase

Rated 5 out of 5 stars
Type:
Whole Wheat White Flour

Great Whole Wheat Flour in bulk for an excellent price! I've found it actually pretty tough to find whole wheat flour in large quantities, even at local restaurant supply delivery services, so was so happy to find this! Perfect for making graham crackers!

Review by

Tracie G.

Posted on 05/05/2016

Verified Purchase

Rated 5 out of 5 stars
Type:
Whole Wheat White Flour

It is hard to find white whole wheat flour that rises in bread just like regular bleached flour this flour does the trick love it

Review by

Geraldine C.

Posted on 03/07/2015

Verified Purchase

Rated 5 out of 5 stars
Type:
Whole Wheat White Flour

This is a wonderful white whole what flour. It is extra fine and mixes up well with or without sifting. This is great for baking a variety of things from bread sticks and pizza dough to muffins, etc.

Review by

Jennifer M.

Posted on 10/09/2012

Rated 5 out of 5 stars
Type:
Whole Wheat White Flour

Whole grains are very popular right now, wheat bread and rolls are extremely in demand, I personally prefer the nuttiness that whole wheat flour gives.