$2,259.00/Each

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Voltage: 240V

Usually Ships in 1 Business Day from manufacturer

Lead times vary based on manufacturer stock

Product Overview

  • Manual press produces consistent, airy dough for a variety of pizza types and sizes
  • Boasts a swing-away arm for open access to the lower platen
  • Features a heated upper platen that allows you to press dough right out of the fridge
  • Presses up to (200) 18”, (400) 9”, or (800) 6” crusts per hour
  • Includes calibrated temperature control and a heat indicator light for ease of use; 240V, 1150W
UPC Code:400015237130

DoughXpress DMS-18 (70948) Specs

Quantity
1/Each
Shipping Weight
134 lb.
Width
18 5/16 Inches
Depth
25 11/16 Inches
Height
23 1/2 Inches
Amps
5 Amps
Hertz
60 Hz
Phase
1 Phase
Voltage
240 Volts
Wattage
1,150 Watts
Color
White
Design
Swing Away
Features
Made in America
Heating Style
Upper Plate
Material
Stainless Steel
Maximum Temperature
200 Degrees F
Operation
Manual
Plug Type
NEMA 6-15P
Press Dimensions
18" Round
Press Shape
Round
Type
Pizza Dough Presses

DoughXpress DMS-18 (70948) Details

This economical DoughXpress DMS-18-220 18" manual pizza dough press with swing-away arm lets you flatten dough balls into pizzas up to 18" in diameter without the need for flour, dough rollers, or skilled labor. Anyone can make consistent, tasty pizza crust with this press! This dough press features a heated upper platen that helps your dough balls flatten faster, as it heats up to 200 degrees Fahrenheit. It can even flatten dough straight from the fridge. Not only does this press keep the dough from shrinking, it will hold air inside the dough for an evenly baked crust.

This dough press delivers a consistently round shape and even thickness so that you can count on your pizza being balanced all the way through. If you're looking to make a variety of crust types, such as New York style or a thick Sicilian crust, the press can be adjusted for exactly the size and thickness you desire, up to 18" in diameter and 7/8" thick! Depending on the size crust you are pressing, it can flatten up to (200) 18", (400) 9", or (800) 6" crusts per hour.

This manual dough press is easy to use and includes all the features for success, such as a heat indicator light that lets you know when the desired temperature is reached, and aluminum platens that prevent the dough from sticking. It also boasts a swing-away arm, so you have open access to the platens without any barriers when not pressing dough. This unit requires a 240V electrical connection for operation and produces an output of 1150W.

Overall Dimensions:
Width: 18 5/16"
Depth: 25 11/16"
Height: 23 1/2"

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • ETL Sanitation

    ETL Sanitation

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

  • 6-15P

    6-15P

    This unit comes with a NEMA 6-15P plug.

  • ETL, US & Canada

    ETL, US & Canada

    This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

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DoughXpress DMS-18 (70948)

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Customer Reviews

3.0

Rated 3 out of 5 stars

2 Customer Reviews

1 reviews rated this 5 out of 5 stars.

0 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

1 reviews rated this 1 out of 5 stars.

Frequently Mentioned

  • dough
  • piece
  • yest
  • amazing
  • bought
  • chef
  • crinkle
  • desired
  • different
  • down
Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Travis F. from Sweet Pea's Cupcakery Cafe

Posted on 08/03/2017

Verified Purchase

Voltage:
120V

What an amazing piece of equipment. No real skill needed. It presses the dough down into your desired thickness and really speeds up the process.

1 out of 2 found this review helpful

Rated 1 out of 5 stars
Rated 1 out of 5 stars
Review by

George H. from Marjorie

Posted on 01/28/2016

Verified Purchase

Voltage:
120V

Bought this for our store and wasn't working for us. It puts holes and it crinkle too, as much as we tried different kind of dough (yest or no yest, high gluten or just regular all purpose flour) we brought in 2 respected pizza chef to make the dough still put a hole in it... it is good only if the pie is 6" to 9" anything more than that it break up when you lift from the platen... Any tips would be great.

1 out of 3 found this review helpful

Thank you for the review, George. We're sorry you've been having issues with this dough press! We recommend troubleshooting to help receive the desired product. For warm dough, the temperature should be set to 110 degrees F. For cold, refrigerated dough, we suggest raising the temperature to 150 degrees F. A Customer Solutions Representative will contact you to help determine the issue.

Customer Photos & Videos