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Enhance your kitchen operations with this Cooking Performance Group electric range!
This 24" range features a type 430 stainless steel front and top with aluminized steel sides for long-lasting durability and easy cleaning. It boasts a slim design to save space in your busy commercial kitchen.
CSA, US and Canada
This product is certified by CSA to applicable U.S. and Canadian standards.
Hardwired
This product must be hardwired by a professional; it does not plug into a standard wall outlet.
CSA, US
This product is certified by CSA to applicable U.S. standards.
Independent Burners
It features 4 French-style sealed cast iron element plates, including (2) 8 7/8" burners and (2) 7 3/8" burners. These burners are independently controlled, allowing you to simultaneously cook multiple meals.
Versatile Oven
This versatile range includes a space saver oven with a 13.6 kW output, giving you a convenient way to warm your delicious foods or even do a bit of baking. Its thermostatic controls adjust the temperature between 122 and 500 degrees Fahrenheit to accommodate virtually any recipe. It includes a top element for browning, making it easy to melt cheese or brown the top of food product. Plus, the 2 included oven racks can be used in multiple positions to easily arrange the oven for your specific needs.
Simple Servicing
It has a handy kickplate to protect the internal components and allow for easy servicing.
Stable Use
This unit has adjustable legs to provide stability on uneven floors and allow for easy cleaning underneath.
Convenient Design
This model includes a 19 3/8" high backsplash to protect your wall from damage, and the metal control knobs are extremely easy to wipe down. It also includes a back shelf to keep essential seasonings and supplies readily accessible. This unit requires a 208V, 3 phase electrical connection for operation. It can also be converted to 1 phase.
Questions & Answers
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We bought this oven in May, had it installed first week of June and it didnt work. It trips the breaker immediately. We haf en electrician come out and check all building wiring and contacted the warranty company. They sent a service rep out to check the oven and said the wiring in 1 of the burners was bad and causing a ground fault. The company sent us a new oven instead of repairing it. We just had it installed today and this brand new one also DOES NOT WORK. as soon as the oven gets warm it sends a fault and trips the GFCI breaker (which is required by code) now I have 2 ranges that are taking up space in my restaurant hallway and still dont have a working one!
2 out of 2 found this review helpful
Thank you for your review, Brittany! We would like to gather more information about your experience with this electric range. A Customer Solutions Representative will contact you soon!