$78.49/Each
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Product Overview
- Measures internal temperature of meat
- Temperature range from -40 to 302 degrees Fahrenheit
- Thermistor sensor and needle tip for an accurate reading
- Designed with a 6-pin, Lumberg connector to connect to thermocouple thermometers
- Features a 0.5 second response time
- Quantity
- 1/Each
- Shipping Weight
- 1.1 lb.
- Cord Length
- 28 Inches
- Stem Length
- 4 Inches
- Stem Diameter
- 1.6 Millimeters
- Color
- White
- Maximum Temperature
- 302 Degrees F
- Minimum Temperature
- -40 Degrees F
- Response Time
- 0.5 Second
- Sensor Type
- Thermistor
- Style
- Handheld
- Type
- Insertion Probes Probes
Comark PX16L Details
Accurately measure food temperatures with this Comark PX16L 4" thermistor fast response penetration probe with 28" cable. This probe features an impressive temperature range of -40 to 302 degrees Fahrenheit with a response time of just 0.5 seconds when used with a compatible thermocouple thermometer (sold separately). It comes equipped with a 28" cable for extra reach and convenience. Plus, the handle includes BioCote Antimicrobial Protection for added safety and sanitation.
The thermistor sensor and needle tip give you a precise reading so you can be confident in the cooking temperature of the meat or food you are cooking. This probe takes the guess work out of cooking meat or poultry. Simply insert the clean probe into the center of your meat to obtain an accurate temperature reading. This probe is designed with a 6-pin, Lumberg connector to connect to thermocouple thermometers (sold separately).
Overall Dimensions:
Stem Length: 4"
Stem Diameter: 1.6 mm
Cord Length: 28"
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Comark PX16L
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