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$23.99/Each

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Product Overview

  • Built-in, anti-jam stacking lugs for easy separation and lifting
  • Made of 22 gauge, 304 stainless steel
  • Impact-resistant; great for buffets and catered events
  • Reinforced corners
  • Full size, 6" deep
UPC Code:400016463583
View all Choice Stainless Steel Steam Table Pans and Hotel Pans

Works With

Serve food at your hot or cold buffet line in this full size, 6" deep stainless steel steam table pan.

This full size, 6" deep stainless steel steam table pan is perfect for use at catered events and hotels because it works with both refrigerated buffet tables and steam tables. You can even move this product from the freezer to the oven without worrying about warping. As an added bonus, the pan has double reinforced corners, which protects the part of the product that is handled most.

  • NSF Listed

    NSF Listed

    This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

  • Oven Safe

    Oven Safe

    This item can withstand high heat applications and is safe for oven use in food service.

  • Freezer Safe

    Freezer Safe

    This item can withstand low temperature applications and is safe for freezer storage.

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

Anti-Jam Stacking Lugs

Each stainless steel steam table pan features anti-jam stacking lugs, so it won't stick to other pans when you take it out of storage. This feature allows you to save space by stacking pans without worrying about a hassle the next time you want to use them.

Great for Buffets

This pan is perfect for buffet lines and catered events because of its versatility. It can hold both hot and cold food, and it is easy to clean and refill.

Reinforced Corners

Each pan features sturdy reinforced corners, which makes it easier to carry and more resistant to warping or breakage.

Overall Dimensions:
Length:
20 3/4 Inches
Width:
12 3/4 Inches
Depth:
6 Inches
Capacity:
21 qt.
Attention CA Residents:
｜

Attention CA Residents

WARNING: This product contains chemical substances relevant to CA AB1200. For more information about chemicals in this product, visitClark Associates' AB1200 disclosure page.

ADVERTENCIA: Este producto contiene sustancias químicas relevantes para CA AB1200. Para obtener más información sobre las sustancias químicas de este producto, visiteClark Associates' AB1200 página de divulgación.

Resources and Downloads

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Resources

  • NSF International
  • Food Pan Buying Guide

    • Specs

    Quantity
    1/Each
    Shipping Weight
    3.9 lb.
    Length
    20 3/4 Inches
    Width
    12 3/4 Inches
    Depth
    6 Inches
    Capacity
    21 qt.
    Color
    Silver
    Features
    Anti-Jam Corners  Dishwasher Safe  Freezer Safe  NSF Listed  Oven Safe
    Gauge
    22 Gauge
    Material
    Stainless Steel
    Shape
    Rectangle
    Size
    Full Size
    Style
    Solid
    Type
    Food Pans

    Customer Reviews

    3.0

    Rated 3 out of 5 stars

    1 Customer Reviews

    0 reviews rated this 5 out of 5 stars.

    0 reviews rated this 4 out of 5 stars.

    1 reviews rated this 3 out of 5 stars.

    0 reviews rated this 2 out of 5 stars.

    0 reviews rated this 1 out of 5 stars.

    Frequently Mentioned

    • pan
    • pans
    • antijam
    • decent
    • deep
    • definitely
    • hard
    • indentation
    • jam
    • normal
    Rated 3 out of 5 stars
    Rated 3 out of 5 stars
    Review by

    Nick B.

    Posted on 08/08/2024

    Verified Purchase

    Size:
    6" Deep

    Decent pan but definitely not anti-jam. Is it really that hard to make an indentation that prevents the pan from going in too deep with each other when stacking? These jam just like normal pans and its very frustrating.

    Thank you for your review! This pan is designed to prevent jamming during normal storage – during transit it is possible for some jamming to occur as the pans are subjected to movement during the shipping process. This can be remedied by pouring cooking oil in between the pans, and letting them sit for a few minutes before attempting to separate them. If that does not work, submerge the pans in cold soapy water and let them sit for a few minutes. After this, jamming should not be an issue!

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