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- Thickness:
- 1/2" Thick
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$27.99/Each
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This cutting board kit is made with a high-density polyethylene construction that protects against cracking, warping, chipping, and rotting to ensure that you have a dependable addition to your kitchen prep tools that can withstand everyday use in a bustling kitchen.
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
This item can safely be cleaned in a commercial dishwasher.
This material also guarantees maximum sanitation by resisting cut-grooving, which could potentially absorb juice, bacteria, or odor, without compromising the sharpness of your knife blades. The non-skid design securely holds the board in place during use so slipping and sliding will be mitigated, preventing cutting accidents and food falls.
This cutting board kit can be used for cutting any items; however, it is important to adapt a color code system in your restaurant to prevent cross-contamination and to engage in food allergy management. Because these boards are white, they should ideally be used for bakery items. Slice anything from fresh baguettes and bagels to muffins or cakes.
Practicing safe food methods not only protects your guests from cross-contamination or unintentional allergen exposure, but also protects your business from liability associated with breaches of food safety. Start practicing safe food prep methods today!
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Specs
Cutting Board Racks and Accessories
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5.0
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1 out of 1 found this review helpful