Bob's Red Mill 25 lb. Paleo Baking Flour

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Grain-free baking is a breeze with this Bob's Red Mill paleo baking flour! Made from a delicious and wholesome blend of almond flour, arrowroot starch, coconut flour, and tapioca flour, this flour makes it easy to serve tasty baked goods that your customers who follow a paleo diet can enjoy. It's minimally processed, grain-free, gluten-free, dairy-free, and bean-free - meaning it's made only with ingredients a caveman would eat! In addition to being paleo-friendly, this flour is a great source of fiber and is packed with nutrients like calcium, iron, and potassium, making it a perfect choice for anyone looking to eat a more nutritious diet. Creating delicious, grain-free menu items might seem like a daunting task, but this paleo baking flour from Bob's Red Mill takes the guesswork out of mixing the perfect blend of paleo-friendly flours!

This hearty paleo baking flour is as versatile as it is delicious. Its neutral texture and mild flavor makes it well-suited to both sweet and savory applications. Try using it to create homemade pizza crusts that you can top with tomato sauce, dairy-free mozzarella, pepperoni, sausage, or any veggies of your choice! It's also great for making your own paleo flatbreads and crackers, which are perfect for snacking on their own, or topping with nut butters, specialty meats, crisp fresh vegetables, or dairy-free spreads for hearty hors d'oeuvres and entrees. If you're craving something sweet, try using this paleo flour to create cakes, pies, cookies, or muffins! Sweeten them up with your favorite fresh or dried fruits, or add irresistible texture by topping with nuts and seeds. This paleo flour also makes delicious waffles and pancakes so your diet-restricted customers can still enjoy their breakfast favorites. It also makes a delicious breading for fried meats and vegetables! This versatile flour is sure to become a favorite in your busy kitchen; this bulk 25 lb. bag is will keep you in good supply for all of your culinary needs.

A leading brand in health foods, Bob's Red Mill is dedicated to providing the best products using the Old World technique of traditional stone milling. This technique allows for the inherent nutrients and flavor of their grains to be preserved, thus providing wholesome, quality foods to your kitchen. Plus, they have a separate 100% gluten-free facility where they process, package, and test all of their gluten-free products, so you can always be sure you are serving your customers with allergies a safe-to-eat product. Offer delicious and equally nutritious foods in your establishment with the help of Bob's Red Mill.