Tomlinson Chef's Edge 18" x 12" x 1/2" Red Polyethylene Cutting Board
- High-density polyethylene construction will not crack, warp, chip, or rot
- Dependable material resists unsanitary cut-grooving without dulling knives
- Non-skid design securely holds the board in place during prep
- Non-porous surface easily wipes clean after every use
- Bright red color helps prevent cross-contamination in busy commercial kitchens
Other Products from this Line
Knowing your colors can help prevent cross contamination. Here's what food group each color represents:
Blue = Raw Seafood
Yellow = Raw Poultry
Red = Raw Meat
Brown = Cooked Meat
Green = Fruit and Vegetables
White = Dairy and Bakery
Purple = Allergen-Free
Know your colors!
A quick rundown of color codes and which food groups they pertain to. Knowing your colors can help prevent contamination.
|Made in America||Yes|
Protect your countertops and prevent cross-contamination with this Tomlinson Chef's Edge 18" x 12" x 1/2" red polyethylene cutting board. Made of non-porous, high-density polyethylene material, this cutting board is a versatile addition to any busy commercial kitchen. While its dependable design resists unsanitary cut-grooving without dulling knives to promote safe, efficient food prep, its smooth surface easily wipes clean after every use. It's also heat-resistant up to 185 degrees Fahrenheit and features four rounded corners for an added layer of protection in back-of-house areas. It even boasts a non-skid design, which securely holds the board in place during prep to guard against injury! Whether you run a restaurant, cafe, deli, or bakery, this item is more than a match for all of your slicing, dicing, and cutting needs.
Designed to promote superior food safety and sanitation, this convenient cutting board allows you to comply with the USDA's Hazard Analysis and Critical Control Point (HACCP) program. When incorporated into a color-coded system, this board's bright red color is ideally reserved for the preparation of raw meats. By following this intuitive system, you'll be able to reduce the risk of cross contamination, which is especially important when serving customers with food allergies. Start practicing safe food prep methods today with this handy 18" x 12" x 1/2" cutting board.
Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date,
please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.
This item can safely be cleaned in a commercial dishwasher.
Made in America
This item was made in the United States of America.
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
Leave a review of this product!
If you've used this product, log in and leave a review to tell us and other customers what you thought about it. Get paid up to $16 for submitting one of the first text, photo, or video reviews for this item. View your account for details.Login or Register