Flavor: Cinnamon Raisin
Product Overview
- Infused with swirls of cinnamon and speckled with chewy raisins
- Baked to a perfect, chewy consistency
- Provides a sweet spin on a traditional breakfast classic
- Kettle boiled and hearth baked for an authentic New York taste
- Ships ambient
- Quantity
- 144/Case
- Shipping Weight
- 19.6 lb.
- Diameter
- 3 Inches
- Features
- Kosher Made in America Non-GMO Vegan Vegetarian
- Flavor
- Cinnamon Raisin
- Package Size
- 2 oz.
- Shipping Method
- Ambient
- Style
- Pre-Sliced
- Total Case Size
- 18 lb.
- Type
- Mini Bagels
Details
Infused with spicy swirls of cinnamon and speckled with juicy raisins, the Original Bagel 2 oz. New York style cinnamon raisin mini bagel is a sweet spin on a breakfast classic. Each bite is a mouthwatering blend of chewy and doughy, easy to sink your teeth into and really savor. Each bagel is approximately 3" in diameter, making them the perfect size for guests to enjoy as a quick snack. Pair it with original cream cheese, peanut butter, honey, or butter. Or, let customers unleash their imagination and create their own favorite combinations!
Made from scratch with premium ingredients, this bagel is par-baked and frozen to preserve its freshness. Prior to baking, the dough is given a 12-hour fermentation period, giving it ample time to develop the best possible flavor. The bagel is then kettle boiled and hearth baked to provide the authentic, New York style taste your guests know and love. These bagels can simply be thawed and served or heated up for fresh-from-the-oven flavor! To heat, simply place the frozen bagel on a sheet pan and bake at 400 degrees Fahrenheit for 9 minutes, let it sit for 20 minutes, and serve! Since it's easy to prepare, this bagel helps save you valuable time in the kitchen and minimizes your guests' wait time without sacrificing on quality or flavor. Your customers are sure to love the freshly baked taste of this cinnamon raisin bagel! This mini bagel is even pre-sliced to add extra convenience and further cut down on prep time.
With humble beginnings in 1995, Original Bagel started its journey as a tiny Rhode Island bakery with a makeshift "proofbox" to provide fresh bagels to local bake shops and delis. The company quickly expanded into a large, from-scratch operation in New Jersey and has since become a leader in creating authentic kettle boiled, hearth baked bagels. Their success can be attributed to a combination of custom machinery, modern processes, and a team of bagel-baking experts, allowing them to produce over 2 million bagels per week while still maintaining an emphasis on quality control and premium ingredients. Plus, they are continually working to reduce their environmental impact and remain actively involved in the community, making Original Bagel a name customers can trust. Bring the unmistakable taste and craveable texture of a classic New York style bagel to your guests with the help of Original Bagel!
Customer questions about this product
How will my bagels be shipped?
KVH Kosher
This item is certified Kosher by KVH Kosher.
Made in America
This item was made in the United States of America.
Vegan
This item is vegan per the manufacturer.
Vegetarian
This item is vegetarian per the manufacturer.
Non-GMO
This product has been confirmed by the manufacturer to be Non-GMO.
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