- Size:
- 12"
When we make stuffed crust pizza, this wide rim pan helps keep the contents from spilling out onto the oven because it gives just enough side support. The perforations help make a tastier crust because it provides air circulation.
Item number 124hatp12pMFR number PHATP12
$9.69/Each
Ships free withBake and serve piping hot, topping-loaded creations on this American Metalcraft PHATP12 12" perforated heavy weight aluminum wide rim pizza pan! Thanks to its durable 14 gauge, 1.5 mm thick heavy weight aluminum construction, this pan is built to withstand the wear and tear of everyday use in busy commercial kitchens. Plus, its wide rim makes it easier for you to handle and slice your specialty offerings before transporting them to the front-of-house for serving!
The base of this perforated pan contains (82) 3/8" holes, which allow the bottom of the pizza to cook faster while yielding a crispy, golden crust time after time. Such a feature also keeps finished pizza fresh longer by allowing moisture to escape. This pan is easy to clean as well, owing to its one-piece construction. Whether you use it to bake specialty pizzas with adventurous toppings or traditional cheese, this item will bring quality at an economical cost, making it an essential addition to any pizzeria, restaurant, or buffet.
Overall Dimensions:
Top Diameter: 12"
Interior Diameter: 10"
Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

This item is made to order. Orders for this item cannot be cancelled once placed and cannot be returned due to the made to order processes involved.

This item was made in the United States of America.

To preserve quality, this item should only be hand-washed and sanitized.

This item can withstand high heat applications and is safe for oven use in food service.
Frequently Asked Questions From Customers
Customers appreciate this wide rim, heavy-duty perforated pan for its ability to support stuffed crust pizzas and produce crispy crusts due to increased air flow. Some users find it too large for home ovens and note that food may stick, making it hard to clean. It's considered well-built and suitable for frequent use.
This AI-generated summary was created from real customer reviews
When we make stuffed crust pizza, this wide rim pan helps keep the contents from spilling out onto the oven because it gives just enough side support. The perforations help make a tastier crust because it provides air circulation.
This pan is huge! It's too big to use in any of the three home ovens/ranges I've tested it in, so it's unusable for me for pizza (Hence the 4 stars instead of 5), so I'm using it for some other non- food related projects.
well built - nice quality - but food stick to the pan even with coating - hard to clean but that is just my opinion
This heavy weight perforated pan can easy withstand frequent commercial use. The crusts come out crispy every time with the increased air flow that the pan allows.