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Expertly cut cheeses with the American Metalcraft CKNF1 Evolution 5 1/4" stainless steel hard cheese spade. This spade cheese knife is perfect for cutting hard cheese such as aged gouda, cheddar, and Swiss. Additionally, its one piece construction gives this knife a clean, contemporary look that makes it fit in perfectly with any charcuterie board or cheese platter.
Crafted from stainless steel with a satin finish, this knife's blade is built strong and will provide you with accurate slices and long-lasting use. The high-quality blade won't discolor or corrode over time. Regardless of the hard cheese you're serving, this knife will suit your needs!
Overall Dimensions:
Length: 5 1/4"
Attention CA Residents:
This item can safely be cleaned in a commercial dishwasher.
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4 reviews rated this 5 out of 5 stars.
0 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Customers appreciate this stainless steel cheese spade for its effectiveness in slicing hard cheese smoothly without crumbling the block. Its design is praised for ease of use and clean cuts, making it suitable for both home and party settings. Many would recommend it for its performance and value.
This AI-generated summary was created from real customer reviews
Verified Purchase
We have used this stainless steel cheese spade for quite some time now. It works effectively on hard cheese to shave off very thin curls from the block. We like it very much!
This is an excellent cheese spade. It makes slicing cheese a breeze and it will not crumble the block. This is great for parties or for home use.
Verified Purchase
I use this American Metalcraft Evolution five and one-quarter inch stainless steel hard cheese spade on a regular basis. It works well and creates clean slices without crumbling the block. I would order again for the price. I would highly recommend.
Verified Purchase
This is a really awesome 5 1/4 inch stainless steel hard cheese knife has a really nice edge on one side of the flat way it cuts really nice and smooth through the hard cheese and the handle has a nice style