Other Available Sizes:
Product Overview
- Designed to heat up quickly and absorb heat
- Non-coated black carbon steel
- Broiler, oven, and induction safe
- Sturdy riveted handle for active cooking
- Gains non-stick properties after seasoning
Other Products from this Line
- Quantity
- 1/Each
- Shipping Weight
- 2.13 lb.
- Length
- 22 Inches
- Top Diameter
- 12 Inches
- Coating
- Uncoated
- Color
- Black
- Features
- Induction Ready Oven Safe
- Handle Color
- Black
- Handle Material
- Carbon Steel
- Handle Style
- Traditional
- Handle Type
- Riveted
- Material
- Carbon Steel
- Product Line
- American Metalcraft
- Shape
- Round
- Thickness
- 1/8 Inch
- Type
- Fry Pans
- Usage
- Mid Level
Customer questions about this product
How is the top diameter measured in frying pans and woks, and how accurate is this measurement?
My item arrived coated with a thin layer of oil. What is this oil for, and is it ready for immediate use?
What's the difference between a riveted and a welded handle?
For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.
American Metalcraft BSFP12 Details
This durable American Metalcraft 12" black carbon steel fry pan BSFP12 with 1/8" thickness is ideal for preparing meals either at home or in your establishment. The dark color and low percentage carbon are designed to quickly absorb heat to ensure an even, consistent cooking process. With natural, non-coated steel, this pan gains non-stick properties once it's seasoned. To season the pan, simply wipe the interior with a flavorless cooking oil and heat up the pan until the oil is hot. Then remove the pan from the burner to cool, and repeat this process twice to allow the pan to gain natural non-stick properties. This prevents premature wear and tear and allows for easy cleanup. Afterwards, hand-wash in hot water with a mild detergent and dry the pan to ensure longevity.
With a riveted handle that connects at three points, this pan is ideal for active cooking. This allows you to comfortably move your cookware as you saute vegetables, seafood, or other products. The hanging hole in the handle also allows for easy, convenient storage. While designed for sauteing, this pan is also perfect for browning, searing, or frying. And since it's oven, broiler, and induction safe, this versatile pan can be used for all your cooking needs for years to come.
Overall Dimensions:
Length: 22"
Top Diameter: 12"
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
Induction Ready
This item is compatible for use in induction cooking.
Oven Safe
This item can withstand high heat applications and is safe for oven use in food service.
Resources and Downloads for
American Metalcraft BSFP12
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