Item number 104hrnbl50
$28.49/Bag$0.57/Pound
| 10 - 49 | $26.83/Bag$0.54/Pound |
|---|---|
| $22.24/Bag$0.44/Pound |
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UPC Code:50070144350205
An all-natural flour you can count on, this 50 lb. bag all purpose unbleached flour is aged naturally without using chemical bleaching agents. As such, it won't add a chlorine taste or odor to your recipes. Plus, without these agents, the flour's all-natural nutrients, vitamins, and minerals are preserved and uncompromised, providing a robust, healthy option.
This all-purpose flour is prepared by carefully selecting and milling hard red winter and soft wheat, creating a dense texture and adding structure to food. These qualities make it ideal for yeast breads, cream puffs, eclairs, and other pastries; however, since all-purpose flour is such a fundamental ingredient, it can also be used in many popular dishes of different cultures and palates. This healthy, unbleached flour gives you reliable results with consistently high volume and an even texture that you can feel good about serving to your customers.
Founded in 1902, ADM got its start in Minneapolis, Minnesota with George Archer and John Daniels starting a linseed crushing business. With their ties to agriculture and the fertile lands of Minnesota, they decided to expand their business and began to mill grain in 1927 and acquired a Kansas and Missouri based flour company with 6 mills. After starting soybean mills in the U.S, they also acquired the first soybean processing plants in Europe and South America. Now a global leader in food and beverage products, ADM works with its large network of growers to aid in enhancing sustainable growing practices and turning their natural products into the highest-quality finished product. With a wide array of products from plant-based protein to probiotics, ADM focuses on creating foods that support overall health and wellness. A trustworthy brand with over a century of agricultural experience, you can rely on ADM to meet your establishments needs!
Sold in a 50 lb. bag.
Flour Details:
Moisture: 12.0 - 14.0%
Protein: 9.50 - 10.50%
Ash: 0.49 - 0.55%
Attention CA Residents:
This item is certified Kosher by the Orthodox Union.
This item was made in the United States of America.
Specsheet
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SDS
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SDS
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Nutrition
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Kosher Certification
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Customers appreciate this flour for its versatility in baking a variety of goods, noting its quality and value. Many find the bulk size convenient and cost-effective, though some mention packaging issues. Overall, it's highly recommended for both personal and professional use.
This AI-generated summary was created from real customer reviews
Superb all purpose flour that as someone that bakes more than they breathe, highly recommends. I’ve noticed my baked goods are even better after using this product which was the first time. I have tried quite a few flours over the years but I am hooked.
2 out of 3 found this review helpful
This flour is great for all my baking needs. I have purchased several times and it’s satisfying every time. Just wish it was covered under plus shipping.
Excellent quality and quantity for such a low price! This is a whole lot of flour! I purchased this as I am an avid baker and love to cook but I underestimated just how much flour 50lbs is. Stored in mason jars, vacuum sealed, with silica packs will have this lasting me a long long time! Highly recommended and will purchase again.
Fast shipping, great price, and sturdy enough packaging, which is really important when you buy this much flour at once lol! With two teenagers in the house, it pays to stock up and keep it ready supply of bread baked.
I have used this flour for many applications so far. It performed flawlessly for making delicious roux, baked goods, breading on proteins, and simple breads. I am very pleased with the purchase.
0 out of 1 found this review helpful
This item shipped very quickly and arrived in perfect condition. Item is exactly as described, and the flour is a great quality product - great service!
0 out of 1 found this review helpful
The best value and quality on all purpose flour and terrific for all our baked goods and pastries. Really light and makes fluffy muffins and cakes.
0 out of 1 found this review helpful
This is probably my favorite type of flour that I use for my recipes. I definitely recommend that you try it out. It is amazing.