Name: Acopa Benson 9" Stainless Steel Heavy Weight Steak Knife - 12/Pack
Brand: Acopa
SKU: 267330014
Price: 15.49 USD
Availability: InStock
Rating: 5.0 (21 reviews)

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Product Overview

Serrated blade allows for easy cutting
Perfect for use when serving steak or meat entrees
Teardrop-shaped handle with a vertical ridge line for a contemporary look
Polished mirror finish and casual pattern lends a refined yet sophisticated appearance
Heavy weight stainless steel construction ensures excellent balance

UPC Code:400016529449

View all Acopa Knives

Put the finishing touch on your tabletop presentation with this timeless Acopa Benson 9" stainless steel heavy weight steak knife.

Complete your table setting with this Acopa Benson 9" steak knife. Pair it with the rest of the Benson line to create a coherent and attractive table setting. Your guests are sure to appreciate the sturdy construction of this flatware, and it won't break your budget! Made of stainless steel, it will be a long-lasting and attractive addition to your busy dining area. It is great for completing table settings at hotels, bistros, and catered events.

Dishwasher Safe
This item can safely be cleaned in a commercial dishwasher.

Stainless Steel

Made of stainless steel, this steak knife is designed with the finest materials and the highest standards in mind. The brightly-polished mirror finish lends a refined appearance, while the heavy weight construction keeps the piece balanced in patrons' hands for an exceptional dining experience.

Classic Presentation

The Benson line features a stylish, clean design that will fit in well in contemporary eateries. Serve this steak knife with entrees like poultry and pasta dishes at any casual restaurant, bistro, or cafe. Its sleek design and heavy weight make it elegant enough for a catered event, but its simplicity also make it a great everyday choice to go along with your standard dinnerware.

Acopa Brand

An ever-expanding brand, Acopa is known for its high-quality items and exceptional value. From trendy dinnerware and timeless flatware to long-lasting glassware and stylish catering and beverage service supplies, Acopa is your destination for any tabletop and front of house need. Created with the consumer in mind, Acopa has the perfect solution for a variety of food service and hospitality establishments.

California AB1200 Information: This product contains chemical substances relevant to CA AB1200. For more information about chemicals in this product, visit Clark Associates' AB1200 disclosure page. Información sobre California AB1200: Este producto contiene sustancias químicas relevantes para CA AB 1200. Para obtener más información sobre las sustancias químicas de este producto, visite: Clark Associates' AB1200 página de divulgación.

Customer Q&AAsk a Question

What are the different weights for Flatware?

Restaurant flatware comes in four different weights: forged, extra-heavy, heavy, and medium weight. The weight refers to the type and quality of the stainless steel and does not necessarily correspond to the heft of an item.

Forged flatware is the thickest and strongest as it's made from a single piece of thick stainless steel and is extremely durable to withstand any commercial environment.

Extra-heavy weight flatware is a premium grade and exudes a level of quality for finer establishments, feels sturdy, and is difficult to bend. It is made from either 18/0, 18/8, or 18/10 stainless steel.

Heavy Weight Flatware is more durable than medium, and makes for a nice presentation for fast-casual or mid-level eateries.

The lightest option is Medium Weight Flatware, also called economy weight, and is commonly sought after by the value-minded customer.

Why should I clean and handle the knives separately from the rest of the flatware?

Due to differences in composition between the knives and other flatware items, it is best to separate them in different baskets to avoid corrosion. We recommend washing the knives separately and drying them right away to maintain the quality of your Acopa knives long-term. Please refer to our “Instructions” resource guide for more information.