Atlantic Salmon - 10 lb.

Details

This Atlantic salmon is a delicious and sustainable way to add one of the most popular seafood options to your menu! Raised in the pristine waters off the coasts of Norway and Chile using certified best aquaculture practices, these salmon portions are a responsible choice for eco-conscious businesses, and they taste great, too. This salmon is raised in clean, clear water that mimics their natural habitat, resulting in a high proportion of natural, healthy fats and oils that give the salmon its distinctively rich flavor. Once harvested and processed, these portions are frozen to preserve their exquisite taste and texture!

As one of the world's most popular fish, this Atlantic salmon is sure to be a customer favorite on your menu. Its firm-yet-flaky flesh holds up well to a variety of cooking methods, including pan-searing, baking, broiling, and grilling. Prepare this salmon simply by searing it with butter, garlic, and a drizzle of lemon and serving it over a bed of wild rice to showcase its naturally rich flavor! For a show-stopping presentation, coat the salmon with a honey-citrus glaze and broil it to complement its rich flavor with a hint of sweetness. No matter how you choose to prepare it, this Atlantic salmon is sure to be a popular addition to your menu!