Add seed spices to the ingredient supply in your restaurant, bakery, cafe, or dining hall, so you can enhance the flavor of your foods. Many of these seeds boast a sweet and nutty flavor, making them perfect for breads and pastries. Also, although they don’t blend in seamlessly with foods like granulated spices do, they add excellent texture and flavor. As an added bonus, bulk seed spice has excellent nutritional value, making them great additives for protein bars and cookies.
Seed and berry spices are versatile ingredients that can be added to your foods ground, whole, cooked, or raw. Mix them into batters, use them as garnishes on salads, or sprinkle them on bagels, bread loaves, and dinner rolls. You can also prepare these seeds by toasting them, which is known to release the most flavor.