Vigor provides the food service industry with high-quality equipment, such as sauce pans, stock pots, double boilers, and induction ready cookware. Vigor double boilers enable you to complete temperature-sensitive tasks, such as melting chocolate or butter, in your bakery or restaurant's commercial kitchen. An aluminum and stainless steel construction provides lasting durability, so you’ll be able to gradually heat food items with a Vigor product that can withstand daily use.
With a Vigor double boiler, you can gently and gradually heat food items, such as chocolate, butter, or eggs, in your bakery or commercial kitchen. These products boast an aluminum and stainless steel construction that provides a robust structure for daily, heavy duty use. Vigor double boilers can hold various amounts of quarts, so you can choose the ideal option for your low-, medium-, or high-volume kitchen. For more tools and equipment for delicate heating tasks, see our
wooden spoons,
bulk chocolate, and
butter melters.
