Verified Purchase
As a pastry chef in a high-volume restaurant, I recently used the Vigor SS1 Series 2 Qt. Stainless Steel Double Boiler Set (Item #473SSDB2) to melt chocolate for truffles, and it’s a reliable tool for delicate tasks. This 3-piece set, made from 22-gauge type 400 stainless steel with a 4 mm aluminum-clad bottom, ensures even heat distribution, preventing scorching during chocolate tempering at 120°F.