Name: Choice 24 Cup 3.5 oz. Non-Stick Carbon Steel Muffin / Cupcake Pan - 21 1/2" x 15 1/2"
Brand: Choice
SKU: 407MP243CS
Price: 19.99 USD
Availability: InStock
Rating: 5.0 (3 reviews)

Quantity Discounts

Buy 24 or more

$18.05/Each

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Buy in lots of 6:	$18.99/Each
Regularly:	$19.99/Each

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Product Overview

Strong and durable carbon steel that is designed to last in your commercial kitchen
Heavy gauge prevents warping and provides even heat distribution
24 cup capacity for large batches of your bestselling flavors
Non-stick design provides easy release and makes cleanup a breeze
Must-have bakeware for hotels, bakeries, bistros, and breakfast buffets

UPC Code:400010071364

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Create delicious muffins and cupcakes with this Choice 24 cup 3.5 oz. non-stick carbon steel muffin / cupcake pan!

This Choice 24 cup 3.5 oz. non-stick carbon steel muffin / cupcake pan is perfect for preparing your muffins and cupcakes in an easy and efficient manner! It features (24) 3.5 oz. cups to bake two dozen treats at a time, which is excellent for making mass quantities quickly in your bakery, buffet, bistro, or hotel kitchen.

Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.

Durable Construction

Made of heavy gauge carbon steel, this pan heats up quickly and evenly so that each muffin is baked thoroughly and the entire batch is consistent. The carbon steel material won't rust, corrode, or warp, so you can continue serving delicious treats to your customers again and again. This pan is durable and built to last.

Non-Stick Design

The non-stick glaze allows for easy release of your muffins and cupcakes for smooth edges and pristine results. Plus, it makes cleanup a breeze as food debris easily slides off the pan when cleaning. Perfect for use throughout the day, from breakfast to dessert, it is sure to deliver the quality results your establishment needs.

Customer Q&AAsk a Question

How can I best maintain the non-stick qualities of this item?

To prevent food from sticking to your non-stick surface, we recommend lightly coating it with oil and wiping off any excess with a soft cloth or napkin. Applying sprays on non-stick coatings can cause food to stick more readily than using a fat or oil. Sprays can leave a glue-like coating, often missed during the cleaning process, which will begin to build up and cause foods to stick. Additionally, metal utensils and abrasive cleaners should not be used with non-stick surfaces to prevent scratching and damaging the coated surface.