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This Chicago Metallic 42495 aluminized steel pan is perfect for baking everything from delicious cookies and muffin tops to special-made hamburger buns! This ePAN bun pan is manufactured from high tensile strength 26 gauge aluminized steel - producing a pan that is thinner and lighter, but substantially stronger than traditional pans. It also resists corrosion and is nonreactive to food, making it more than able to stand up to the wear and tear of everyday use. ePAN bun pans are also safer for employees to handle, last longer than traditional pans and can reduce energy consumption in your baking operation. The wire located in the rim also helps prevent warping and maintain the pan's shape after repeated use.
Made in the USA with global materials, each pan comes complete with AMERICOAT® ePlus. This glaze is the industry's leading silicone coating technology and is used on all Chicago Metallic glazed pans. Using breakthrough silicone resins to achieve unparalleled results, AMERICOAT® ePlus is specifically formulated for bakeware applications and is suitable for contact with food. The glaze features longer-lasting performance, having up to a 30% longer release life than competing glazes. It also reduces the need for oil usage up to 50%, is PFOA free, and helps reduce staining. You will spend less time cleaning and more time cooking, cutting down on both labor and overall costs!
This hamburger bun / muffin top / cookie pan has 24 individual molds. Versatile and ergonomic, this pan will keep your bakery production smooth and efficient.
Overall Dimensions:
Length: 25 3/4"
Width: 17 3/4"
Depth: 1 5/16"
Compartment Dimensions:
Top Diameter: 3 3/4"
Bottom Diameter: 3 1/8"
Depth: 3/8"
Capacity: 1.95 oz.
Attention CA Residents:Customer questions about this product
To preserve quality, this item should only be hand-washed and sanitized.
This item was made in the United States of America.
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6 reviews rated this 5 out of 5 stars.
0 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Customers appreciate this product for its durability and versatility, finding it great for making consistently sized eggs and buns. It is praised for being easy to clean and for the ease with which food can be removed. Some users note size compatibility issues with their ovens, but overall, it is highly regarded for its performance in both home and commercial kitchens.
This AI-generated summary was created from real customer reviews
Verified Purchase
Sturdy and durable product. It is great for making eggs for breakfast sandwiches. The eggs are the perfect size. Great product.
Verified Purchase
i bake brioche buns at my restaurant and my prep cook loves these pans. They really help with consistency in the size of our buns! they also have been durable so far
Verified Purchase
It’s a good material pan. Do the job. But for my oven was to big. I have to cut for fit in my oven. But is great.
Verified Purchase
Love this hamburger mold! It's not super heavy and I don't even spray it before placing the dough on it. We place the dough directly on it, put in the proof box, and then bake. The buns come right off. It's easy to clean and is working out great for us right now.
There is nothing better than home made hamburgers with home baked buns. I love how easy it is to make them and how perfect they look after
Verified Purchase
i think i use these to cook large quanites of eggs in my combi oven more than hamburger buns. I like that I can cook a nice round egg to easy over in less than 5 minutes and when you can do 24 per pan an oven load is a bunch of eggs. The best part is they slide right out so nicely.
