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This extract is made from cold-pressed Bulgarian rose blossoms and hibiscus flowers. This high-concentration extract features an eye-catching pink color and a floral rose aroma and flavor that's offset by notes of ripe berries from the hibiscus. This potent extract can be used like cocktail bitters; just a few drops from this dropper bottle is all you need to add color and irresistible floral fragrance to your beverages. Best of all, this all-natural product is a great way to add visual interest to your recipes without alcohol, artificial colors, or preservatives.
This item is gluten-free per the manufacturer.
This item is vegetarian per the manufacturer.
This item is certified Kosher by Kosher Australia.
This product has been confirmed by the manufacturer to be Non-GMO.
This item is vegan per the manufacturer.
Unlike hibiscus flower tea or rose water, this extract will not water down your cocktails, mocktails, and teas, allowing you to add color without altering the strength and taste of your original recipes. Its memorable flavor and aroma are perfect for enhancing your signature drinks and recipes. It pairs especially well with mezcal; combine this extract with mezcal and fresh citrus juice for a refreshing treat!
It pairs especially well with mezcal; combine this extract with mezcal and fresh citrus juice for a refreshing treat! This rose and hibiscus floral extract is also an excellent complement to champagne. Simply add a few drops to a champagne flute before your next toast, or use it to turn an ordinary French 75 into a dreamy pink beverage. This extract can even be used to add color to your culinary creations! Try mixing it into batters and icings to add eye-catching pink color to your favorite treats.
Since 1999, Wild Hibiscus Flower Co. has been creating unique ingredients that set menus apart. Born from a love of good food, cocktails, and specialty ingredients, the company was created when founder Lee Etherington dropped a wild hibiscus flower into his champagne glass. Inspired by the beauty of this simple yet elegant addition, Lee developed a way to preserve the hibiscus flowers in syrup so they could be enjoyed anywhere - and the rest is history! Wild Hibiscus Flower Co. is based in the picturesque Hawkesbury region of Australia, where they create each product by hand before shipping them out to over 50 countries. Their innovative line of flowers, teas, extracts, and other remarkable ingredients offers something to add magic to any menu!
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3 reviews rated this 5 out of 5 stars.
0 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
1 reviews rated this 1 out of 5 stars.
Customers enjoy using this product to create color-changing drinks, finding it a fun addition to cocktails and teas. Opinions on the flavor and effectiveness vary, with some finding it underwhelming. It's popular for adding an entertaining element to beverages at social events.
This AI-generated summary was created from real customer reviews
Verified Purchase
This stuff is so much fun to use! We added it to a Vanilla Vodka Martini and put a lemon on the side. When you add the lemon it changes the drink from blue to pink. It is one of those items that when other people see it, they have to order it too. It is a great way to sell more drinks!
2 out of 2 found this review helpful
Verified Purchase
Meh. Was a pretty underwhelming product. I had to use quite a bit to get any flavor from it and the flavor itself wasn't great. I wanted to use this in lemonade to change the flavor and color (butterfly pea tea turns citrus drinks purple which is pretty cool), this did not do much of either.
1 out of 2 found this review helpful
Verified Purchase
Love this product. I use it in tea and love making Hibiscus Margaritas.
Verified Purchase
Worked great to infuse liqour. We made color changing margaritas for a magic event. So much fun customers loved it.
