Waring WDG250 Grooved Top & Smooth Bottom Panini Sandwich Grill - 14 1/2" x 11" Cooking Surface - 120V, 1800W
- Grooved top plate and flat bottom plate
- 14 1/2" X 11" cast iron cooking plates
- Includes Waring CAC105 heavy duty grill brush
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The Waring WDG250 14 1/2" x 11" grooved top & smooth bottom panini sandwich grill is the perfect addition to your deli, cafe, bar, or foodservice operation!
Crispy grilled panini sandwiches are quickly becoming one of the most popular items on lunch and light dinner menus. The WDG250 features a spacious, efficient cooking surface that will cook sandwiches, chicken, vegetables, and even burgers quickly. Along with its compact size and intuitive controls, your employees will notice an immediate improvement when it comes to the speed of food prep.
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
Cast Iron Cooking Surfaces
The WDG250 features a 14 1/2" x 11" cooking surface made of a ribbed top cast iron plate and a flat bottom cast iron plate that heat evenly. The ribbed plate leaves enticing grill marks that enhance a sandwich's aesthetic appeal while simultaneously giving the bread an irresistible crispness.
Maintain precise control of your press's cooking temperatures with an adjustable thermostat that goes up to 570 degrees Fahrenheit.
It features an On / Off power switch, adjustable temperature dial, and ready indicator light, so all your employees will be able to use the unit.
The Waring WDG250 panini grill's top plate features a hinged, auto-balancing design that accommodates foods up to 3" thick. With this unit's design, you'll ensure that every sandwich comes out evenly pressed.
Included Drip Tray
A built-in drip tray, which is removable, catches excess liquid and eases the task of cleanup when fulfilling orders in a short timeframe.
The non-slip feet keep the unit in place, and the back two are adjustable, which allows you to accommodate grease drainage.
The Waring WDG250 panini grill features a brushed stainless steel body, which adds needed durability for commercial kitchen environments. Its build also ensures easier cleanup and maintenance.
Customer Q&A Ask a Question
How to Season a Panini Grill
Learn how to season your Panini grill for consistent, delicious results with every sandwich!
How to Season a Pan
Seasoning your pans enables you to cook great-tasting food with minimal oil, butter, or fat. It also provides a stick-resistant surface, allowing for easy clean up, and will keep your pans from rusting quickly. Check out this video to learn how to season cast iron and carbon steel pans.
Waring: How to Season and Maintain a Panini Grill
Get the most out of your panini grill by regularly cleaning and reseasoning the cast iron plates! Not only does this keep the plates naturally non-stick for smooth release, it also helps prolong the grill's service life and optimize your investment.
Compare to Other Products
- Width: 17 1/2 Inches
- Depth: 16 Inches
- Height: 9 1/2 Inches
- Width: 14 1/2 Inches
- Depth: 11 Inches
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Parts are subject to a 90 day warranty. All warranty claims are subject to manufacturer discretion. Warranty is not valid on any product leaving the U.S.
Other Products from this Line
Waring WDG300 Two Grooved & Two Smooth Plate Panini Sandwich Grill - 17" x 9 1/4" Cooking Surface - 240V, 3120W
Waring WDG250T Grooved Top & Smooth Bottom Panini Sandwich Grill with Timer - 14 1/2" x 11" Cooking Surface - 120V, 1800W
Waring WDG300T Panini Sandwich Grill with Two Grooved Plates, Two Smooth Plates, and Timer - 17" x 9 1/4" Cooking Surface - 240V, 3120W
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