Vollrath 3602 Centurion 2.5 Qt. Saute Pan
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Other Available Sizes:
- Use for stir-frying, sauteing, browning, quick stewing, and poaching
- "Stay Cool" hollow handle dissipates heat fast
- Welded handle allows for a perfectly smooth interior
- Induction ready
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Saute, sizzle, and stir your way to a delicious entree finale with this Vollrath 3602 Centurion 2.5 qt. saute pan!
Featuring an extremely durable construction, this Vollrath saute pan can withstand the demands of your busy kitchen whether it's in a hotel or diner setting. Perfect for heated shelves, steam tables with adapter plates, or induction ranges, this saute pan is a versatile addition to any establishment!
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
This item is part of Vollrath's Jacob's Pride collection and is engineered and tested to deliver maximum performance and exceptional durability. Every product is so tough, Vollrath stands behind the entire line with a lifetime warranty.
This item is compatible for use in induction cooking.
"Stay Cool" Handle
The hollow "Stay Cool" handle is made of a single piece of airtight, waterproof stainless steel that dissipates heat fast for safe cooking. Additionally, the loop at the end of the handle makes this pan easy to hang for convenient, out-of-the-way storage.
Thanks to the welded handle, this pan features a strong, uniform construction that allows for a perfectly smooth interior, which helps eliminate potential food and bacteria collection areas in the cooking zone.
Stainless Steel Construction
This Centurion induction saute pan's 18-8 stainless steel construction won't pit or discolor so it has the most longevity in your commercial kitchen. Plus, this durable material helps limit flavor transfer.
Aluminum Clad Bottom
Featuring a 1/4" thick aluminum clad bottom, this pan is great for providing quick, even heat distribution no matter what you're cooking. Use it for perfectly sauteing food in fat, liquid, or sauces!
Customer Q&A Ask a Question
For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.
Compare to Other Products
- Top Diameter: 8 Inches
- Height: 3 1/4 Inches
- Gauge: 15 Gauge
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RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. The right is reserved to deny shipment for residential usage; if this occurs, you will be notified as soon as possible.
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