Victorinox 6" Curved Semi-Stiff Boning Knife with Purple Fibrox Handle 5.6605.15

Victorinox 5.6605.15 Details

Cut meats with precision with the Victorinox 6" curved semi-stiff boning knife with purple Fibrox handle! Perfect for any restaurant, butcher shop, or grocery store, this Victorinox boning knife is a high-quality must-have that's razor sharp for clean, controlled cutting. It features a curved, stainless steel blade and a purple Fibrox handle to ensure long-lasting comfort and performance. Victorinox cutlery is tried and true, delivering dependable, high-quality products to commercial kitchens around the world.

The ergonomic Fibrox handle creates a slip-resistant grip. Not only does this provide comfort, but it ensures superior control and ease of use. Not only is it comfortably suited for your cooking needs, but its purple color helps you implement a color-coding system in your restaurant kitchen, so you can stay organized despite the high volume of your establishment. This purple HACCP handle is perfect for color-coding any allergen-free products.

The blade features a razor-sharp edge that effortlessly follows the natural curve of the meat, cutting through tendons, fat, and bones. The semi-stiff design allows you to easily pierce and debone beef and pork, and the high-quality blade won't even discolor or corrode over time. This curved, semi-stiff boning knife is the perfect tool to add to your establishment's kitchen when looking for a one-stop-shop that can provide consistent and quick results every time!

Overall Dimensions:
Blade Length: 6"