Other Available Flavors:
Product Overview
- Easy-melting wafers with a smooth and creamy milk chocolate flavor
- Fat-based chocolate compound achieves a fast-setting finish without tempering
- Versatile, cost- and labor-efficient alternative to traditional melting chocolate
- Fluid consistency be used for dipping, coating, drizzling, and glazing
- All Callebaut purchases support West African and South American farmers and their communities
- Quantity
- 1/Case
- Shipping Weight
- 31.03 lb.
- Chocolate Style
- Compound
- Color
- Brown
- Features
- Kosher Made in America Rainforest Alliance Certified
- Flavor
- Milk Chocolate
- Package Size
- 30 lb.
- Type
- Compound Coating Melting Wafers
Customer questions about this product
How are my goods protected from melting during shipping?
All orders containing meltable items delivered between April and October are shipped with no-sweat ice packs and foil-lined bags to insulate them from warmer weather, ensuring a low damage rate and safe delivery.
Details
Achieve a smooth, shiny finish on your eye-catching confections using this Van Leer milk confectionary coating! This fat-based, milk chocolate-flavored coating compound comes in a convenient, easy-melting wafer shape for effortless use in your establishment. It sets quickly and leaves a glistening shine on your candies and pastries without the need for labor-intensive tempering, making it a time-saving and cost-efficient chocolate alternative for your bakery or candy store.
The loose, fluid consistency achieved by melting these compound snaps is perfect for dipping, coating, drizzling, and glazing your signature sweets! Enrobe fresh, juicy strawberries with a glossy milk chocolate coating; dip rich, gooey chocolate cake pops in a sweet milk chocolate glaze; coat caramel-stuffed truffles with a cracking milk chocolate shell; or drizzle decadent fudge brownies with a creamy milk chocolate garnish. Simply heat the wafers until melted and use them immediately to achieve an attractive finish on your confections.
Providing an all-American range of chocolates and compounds, Van Leer complements the imported products of the Barry Callebaut brand portfolio. Van Leer is partnered with the Cocoa Horizons Foundation, a non-profit organization that works directly with farmer groups to improve and empower their livelihoods and communities, to support farmer training and help provide the tools necessary for the farmers to excel at their craft. In fact, with each Van Leer chocolate purchase, Cocoa Horizons reinvests a portion back into the West African and South American farmers and their communities! As a reliable and easy-to-use partner, Van Leer provides the right products for every segment of the industry to inspire everyday creativity.
Composition:
Minimum Cocoa Content: 6%
Fat Content: 31%
Made in America
This item was made in the United States of America.
Rainforest Alliance Certified
This product has been grown and harvested using environmentally and socially responsible practices
OK Dairy Kosher
This item is certified dairy Kosher by OK Kosher.
Fair Trade Certification
This item was produced in accordance with the standards of International Fair Trade.
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Resources
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