I would have to say this has been my go to tomato for any pizza that I've used on my NY style, grandma style or even deep dish. The flavor of the tomato is rich and full out of all of the tomato's i've tried on the market. I would highly recommend if you are looking for a tomato to shine. Typically I hand immersion the can and use half and chamber vac seal and freeze the other half without noticing any impact to the sauce.
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