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$20.99/Case

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Product Overview

  • For use with chamber vacuum packaging machines
  • 6" open end, 3 mil thick
  • Keeps food fresh five times longer than traditional storage methods
  • Great for sous vide cooking
  • Made of 85% polyethylene, 15% nylon
UPC Code:400014313422
View all VacPak-It Vacuum Packaging Machine Bags

Specs

Quantity
1000/Case
Shipping Weight
9.2 lb.
Length
7 Inches
Width
6 Inches
Features
Boilable  BPA Free  Freezer Safe  Microwavable
In Chamber Bag Type
Vertical
Material
Polyethylene / Nylon
Thickness
3 Mil
Type
Chamber

Details

Preserve and extend your food's shelf life with these VacPak-It 6" x 7" 3 mil chamber vacuum packaging bags with holes. These industrial strength bags will help keep your food fresh up to five times longer than traditional storage methods, making it an extremely cost-effective alternative as well! It securely seals any solid or liquid product with any chamber vacuum packaging machine to ensure long lasting freshness and feature a 6" open end for sealing.

These bags are made of 85% polyethylene and 15% nylon and are durable enough to resist punctures and abrasions. They can be frozen, refrigerated, or microwaved and can withstand being boiled for up to 60 minutes, making them great for sous vide cooking. The bags include 2 holes to hang the bag on the back of the machine to test the seal and ensure the product is sealed properly.

Overall Dimensions:
Length: 7"
Width: 6"

Attention CA Residents:

Customer questions about this product

How do I determine if a vacuum machine bag will work on my machine?

If you have a chamber-type machine: Buy a chamber-type bag (mesh-less design). The open end of the vacuum bag must be the same size or shorter than the seal bar on your machine, and the bag must also fit inside your machine’s chamber.

If you have an external-type machine: You must buy an external-type, or "out of chamber" bag (mesh design). The open end of the vacuum bag must be the same size or shorter than the seal bar on your machine.

All of our vacuum machine bags list how large the open end is, and whether you can use them with external or chamber machines, in the content.

What foods cannot be vacuum sealed?

Foods containing anaerobic bacteria cannot be vacuum sealed: mushrooms, garlic, seafood, and soft cheeses, such as brie, camembert, ricotta, and other soft and unpasteurized cheeses.
Ask your own question!
  • BPA Free

    BPA Free

    This item is free of the chemical Bisphenol A (BPA).

  • Microwave Safe

    Microwave Safe

    This item can safely be used in the microwave for food service applications.

  • Freezer Safe

    Freezer Safe

    This item can withstand low temperature applications and is safe for freezer storage.

  • Boilable

    Boilable

    This item can be boiled safely.

1 Compatible Model 

VacPak-It VMC10V

Customer Reviews

5.0

Rated 5 out of 5 stars

1 Customer Reviews

1 reviews rated this 5 out of 5 stars.

0 reviews rated this 4 out of 5 stars.

0 reviews rated this 3 out of 5 stars.

0 reviews rated this 2 out of 5 stars.

0 reviews rated this 1 out of 5 stars.

Frequently Mentioned

  • bags
  • portions
  • small
  • smaller
  • appear
  • bunch
  • chamber
  • clip
  • coolersfreezers
  • durable
Rated 5 out of 5 stars
Rated 5 out of 5 stars
Review by

Kraig J.

Posted on 01/28/2023

Verified Purchase

Size:
6" x 8 1/2"

I recently purchased these chamber vacuum sealer bags for freezing many small portions of food. I really like that they have holes, as it is nice to be able to clip a bunch of the same product together or hang them in coolers/freezers. They appear to be very durable and will last a long time. I would highly recommend these if you need smaller bags for small portions.

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