Torani Puremade Pumpkin Pie Flavoring Sauce 64 fl. oz. - 4/Case

Details

Indulge your patrons with the rich, creamy flavor of pumpkin pie filling blended into their coffees and specialty drinks with this Torani 64 oz. Puremade pumpkin pie flavoring sauce! Crafted with hints of cinnamon, nutmeg, and ginger, this flavorful sauce embodies the spirit of autumn and the warmth of holiday cheer. Pumpkin-flavored drinks are a seasonally high-demand, must-have item on your menu, and this sauce allows you to easily create a variety of popular beverages, including pumpkin pie lattes, pumpkin cheesecake shakes, pumpkin sparkling ciders, and iced pumpkin spice white mochas. It is packaged in a large, user-friendly 64 oz. bottle that features a handy viewing window that will help your bartenders and baristas know how much sauce is left. Use the corresponding pump (sold separately) to easily dispense the sauce over all your favorite drinks and desserts!

Featuring a thicker consistency than liquid flavoring syrup, this flavoring sauce is great for swirling atop whipped cream or blending into sweet frappes. It adds just the right amount of fall flavor and spice to any cup of freshly brewed coffee. You can even use it to top ice cream, cheesecakes, and other homemade desserts. Best of all, this product is made with non-GMO ingredients, contains no emulsifiers, and is free of artificial flavors, colors, and preservatives for delicious flavor without compromise. This Torani sauce will be the perfect finishing touch to any beverage or dish, and it is sure to keep your guests coming back for more!

Founded in 1925, Torani started as a family company in southern San Francisco and has since grown to an international brand of quality syrups exporting to 40 countries around the world. Their sense of tradition and experimental ambition has expanded their product line to dozens of varied flavors that can be tailored to almost every palate and recipe.

Suggested Recipes:
Pumpkin Pie Latte
2 tbsp. Torani pumpkin pie sauce
8 oz. milk
2 shots espresso

Steam together milk and Torani sauce. Pour over espresso with a thin layer of foamed milk over beverage. Top with whipped cream and Torani pumpkin pie sauce to garnish, and serve.

Pumpkin Glaze
6 oz. Torani pumpkin pie sauce
1 1/8 cup powdered sugar

Add small amounts of powdered sugar and fold into sauce until a thick glaze is formed. Add more or less until desired consistency is achieved.