$10.49/Each

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Product Overview

  • Pitcher packs contain pre-ground coffee in a sealed coffee filter
  • Made with 100% Arabica beans
  • Fair trade, organic light roast with full-bodied and smooth flavor profile
  • Simple brewing; combine 1 pitcher pack per 28 oz. of water and steep 8-24 hours
  • Each bag contains (4) 2.12 oz. pitcher packs
UPC Code:00758591500552
View all Toddy Cold Brew & Canned Coffee

Specs

Quantity
1/Each
Shipping Weight
0.57 lb.
Beverage Type
Cold Brew Coffee
Caffeination
Regular
Features
All Natural  Made in America  Organic
Package Size
0.75 gal.
Package Type
Bags
Preparation
Cold Brewed
Roast Level
Light
Style
Ground
Type
Coffee  Cold Brew Coffee

Customer questions about this product

Are there nutrition facts for this product?

There are a few reasons why nutrition facts aren't listed on this product. First, black coffee and espresso have insignificant amounts of fats, carbohydrates, and proteins. Also, the nutrition profile of coffee is affected by several factors, including the size of the serving and the amount of milk or cream added.

What makes light roast coffee different from other roast types?

Lightly roasted coffee provides a rich taste of toasted grain with pronounced acidic flavor. At their roasting peak, the beans have an internal temperature of approximately 400 degree Fahrenheit. Once prepared and served, light roast coffee contains a higher amount of caffeine than other roasts.

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Details

Creating the perfect cup of cold brew has never been easier with the Toddy Matty's blend cold brew coffee pitcher packs. Made from premium 100% Arabica beans, this light roast blend offers a classic, full-bodied and smooth flavor profile. These pitcher packs are sold in a nitrogen-flushed, resealable bag featuring a one-way valve to ensure freshness and longevity. The slow brewing method of cold brew allows for a smoother and more balanced profile than traditional iced coffee. The convenient pre-measured pitcher packs make for a seamless preparation. Customers at your cafe or coffee shop will love sipping on this unique and smooth cold brew.

This coffee is roasted and ground especially for the cold brew process, making it easy to serve a consistent flavor that your customers will love. To prepare, steep 1 pitcher pack in 28 oz. of water. Let the blend steep for 8-24 hours, serve, and enjoy! Each bag contains (4) 2.12 oz. pitcher packs, making approximately (14) 8 oz. servings. Serve your prepared cold brew with a splash of whole milk or dairy alternative for a delicious pick-me-up. Try allowing your guests to customize the flavor of their cold brew by adding a pump of flavoring syrup. You can even freeze your cold brew for an ice cube alternative that won't water down your cold coffee beverages!

Take the guesswork out of creating delicious and trendy cold brew with Toddy coffees! Widely recognized for their cold brewing equipment and supplies, Toddy now offers a line of specialty ground coffees and pitcher packs designed to make it easy to serve cold brew in your establishment. Their coffees are hand-selected from around the globe and expertly roasted to deliver the finest flavor in your finished cold brew. Best of all, this woman-owned business is committed to supporting the health of the global coffee community, allowing you to serve their products with a clean conscience. Explore Toddy's line of specialty coffees to find something to satisfy any cold brew lover!

Attention CA Residents:

Attention CA Residents

WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Fair Trade Certification

    Fair Trade Certification

    This item was produced in accordance with the standards of International Fair Trade.

  • USDA Organic

    USDA Organic

    This organic agricultural product has been produced, processed, and certified to consistent national organic standards as set forth by the USDA’s Organic Foods Production Act (OFPA) and the National Organic Program (NOP).

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