$46.49/Case$0.65/Muffin
$34.11/Case
Auto Reorder
Quick Shipping
Usually ships in 1 business day
Add a fresh-baked bread taste to your meal with these Thomas' original english muffins. Once toasted or warmed, each muffin becomes crispy on the edge while staying chewy in the middle, offering a delicious taste that customers can't resist. Split a muffin with a fork instead of a knife and it preserves the natural nook and cranny texture. Great to eat plain, these muffins are also perfect to serve with fresh jelly or butter. Or place them alongside a hearty pile of warm scrambled eggs to create a wholesome and satisfying breakfast.
Made with premium ingredients including wheat flour and yeast, these english muffins have a homestyle taste without the work required when making bread from scratch. Additionally they contain 0 grams of trans fat and are free of cholesterol, making them a great option for health conscious customers. Guests will recognize the Thomas' brand and love these english muffins down to the very last crumb!
Starting in 1880, Thomas' has been dedicated to making quality breads for many decades. Founder Samuel Bath Thomas created the original "nooks and crannies" english muffin after moving from England to the U.S. The process included griddle baking a muffin in a secret process and soon his muffin became a popular part of the American breakfast. Today, they are still recognized as a favorite of customers, along with Thomas' other delicious products including bagels, swirl breads, and other baked goods. Always stock Thomas' in your kitchen and to serve guests the quality they deserve.
Overall Dimensions:
Diameter: 3 1/2"
Attention CA Residents:Customer questions about this product
This item was made in the United States of America.
This item is vegetarian per the manufacturer.
This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.
A PDF viewer is required to view this product's information. Download Adobe Acrobat software
Jam, Jelly, & Fruit Spreads
116 Products
Commercial Toasters
108 Products
Beverages
18 Categories
Dessert
22 Categories
Bread
7 Categories
Cheese
9 Categories
Meat and Seafood
18 Categories
Breakfast Foods
28 Categories
4 reviews rated this 5 out of 5 stars.
0 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Customers appreciate these English Muffins for their versatility and quality. They toast well and are favored for breakfast with toppings like butter and jam. Many also enjoy them for other meals, such as mini pizzas or breakfast sandwiches. The consistent taste and texture stand out, making them a preferred choice.
This AI-generated summary was created from real customer reviews
Thomas Original Fork Split English Muffins are a personal favorite. They toast up so beautifully. They're great with butter, jam, a little honey, or any other favorite topping. And, they'll look great on your plate as a side breakfast bread. Whether you're serving these at home or in your restaurant or even on your breakfast buffet, they will be welcomed by everyone at the table.
There is nothing better than an English Muffin for Breakfast. Warm, toasted, oozing fresh butter, with just a smear of your favorite jelly or preserves. Thomas is perhaps the most well-known and well-respected name in English muffins and their quality can't be outdone. I highly recommend this product.
Thomas' Original Fork Split English Muffins are delicious. They're great as a breakfast side, toasted golden with melted butter and your favorite jam or jelly topping. But, they're also great as mini make-your-own pizzas with a little pizza sauce and your favorite toppings and cheese then placed under the broiler. Perfect for breakfast sandwiches, too. I hightly recommend this product.
I love Thomas Fork Split English Muffins. I've tried other brands over the years, but, always come back to Thomas. You can't beat Thomas for taste, texture, and quality in general. They toast up nicely while still retaining that light, fluffiness that makes an English Muffin a true treat.