Details
Finally: classic New York bagel flavor in an allergen-free format! This cinnamon raisin bagel from The Greater Knead features the same dense, chewy texture and great crust your customers expect from their bagels, but it's made without gluten or allergens so everyone can enjoy. This bagel is baked with swirls of cinnamon and raisins throughout for a classic sweet and spiced flavor that your guests are sure to love! Since it's vegan and free of gluten and major allergens, this bagel is a great option to keep on hand for patrons with specific dietary needs.
Toast this bagel up and serve it with a spread of butter or a generous smear of cream cheese! You can even use this bagel to create delicious sandwiches, perfect for a sit-down meal or on-the-go fuel. Pile it high with fried eggs, gruyere cheese, and thick-cut bacon for a sweet and savory breakfast sandwich, or layer on oven-roasted sliced turkey, sliced cheese, shredded lettuce, and a slice of tomato for a delicious lunch option! For convenience in your busy kitchen, this bagel comes pre-sliced and is quick and easy to prepare. Simply microwave the bagel for 60 seconds or until soft and fully thawed, then toast if desired and add your toppings before serving! You can also prepare the bagel in an oven or toaster oven preheated to 350 degrees. Bake the bagel for 15-20 minutes or until soft and fully reheated.
Like many allergen-friendly food companies, The Greater Knead's origin story started with a diagnosis. In 2012, founder and CEO Michelle's sister and grandfather found out they had celiac disease. Bagels, which had always been a family favorite, were suddenly off the menu, and Michelle knew right away that she needed to do something to help! After experimenting with flour blends and bake times, Michelle finally hit on a bagel recipe that had all the flavor and texture her family members craved, but without the allergens. When she saw how much her sister and grandfather loved her bagels, she knew she had to share them with the world! The Greater Knead bagels are gluten-free, vegan, and free from all top common allergens, so you can serve them confidently to customers with allergies and dietary restrictions. Best of all, this woman-owned company is committed to supporting their local community by giving back to food banks in need of allergen-friendly foods!
Overall Dimensions:
Diameter: 3 1/2"
Height: 1 1/2"
Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.